Pastry training-Minhang, Shanghai

Go to the hotel, where are you, Beijing or something. If you want to learn real skills, go to the hotel. Everything starts from the surface. Just bitter and tired. Bread often works at night, without cake, but it is also very busy. I have worked in Beijing, Hainan Marriott Hotel, which is relatively rich. I've learned a lot. Check more high-end hotels. If the foundation is not enough, it is better to strike first. ...