Cultivation techniques of Chinese tea 108 tea seedlings

Chinese tea 108 tea seedling is a kind of high-quality tea seedling, which is mainly used for tea planting in China Tea Group. The following are the steps of China tea 108 tea seedling cultivation technology:

1. Soil preparation: select soil with rich organic matter, good drainage and PH value of 5.5-6.5, and apply appropriate amount of chemical fertilizer.

2. Grafting of tea seedlings: Grafting the tea buds of Zhongcha 108 onto healthy tea trees of 1-2 years old.

3. Fertilization: Different kinds of fertilizers, such as phosphate fertilizer and nitrogen fertilizer, are applied at different stages of tea seedling growth to meet the growth needs of tea seedlings.

4. Pest control: It is very important to control tea seedlings regularly, especially to ensure their growth and health.

5. Management: Closed management of tea seedlings, including pruning, weeding and irrigation. There are different management methods at different stages.

6. Cultivation environment: create an environment suitable for the growth of tea seedlings, such as maintaining relative humidity and avoiding excessive sunlight exposure of tea seedlings.

Chinese tea 108 tea seedling is a kind of high-quality tea seedling. Through scientific cultivation techniques, it can be guided to grow better and finally produce high-quality tea.