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According to the work situation, the noodle-picking master is mainly responsible for cooking, picking and beating noodles in the canteen; Responsible for the preparati

Is the flour picker tired?

According to the work situation, the noodle-picking master is mainly responsible for cooking, picking and beating noodles in the canteen; Responsible for the preparati

Is the flour picker tired?

According to the work situation, the noodle-picking master is mainly responsible for cooking, picking and beating noodles in the canteen; Responsible for the preparation of noodles and meat in the canteen; Responsible for all the work of noodle restaurant; There are other jobs arranged by the leaders. Noodles originated in China and have a history of making and eating for about two thousand years. Noodles are a kind of health food with simple preparation, convenient eating and rich nutrition, which can be used as both staple food and fast food. It has long been accepted and loved by people all over the world.

Noodles are a kind of food made by grinding the flour of cereals or beans into dough with water, then pressing or rolling it into pieces, cutting or pressing it, or rubbing, pulling and kneading it into strips (narrow or wide, flat or round) or small pieces, and finally boiling, frying, stewing and frying it.