Top Ten Must-Eat Snacks in Beijing

The top ten must-eat snacks in Beijing are braised pork, fried liver, fried enema, fried belly and snowballing usury, tea soup, Aiwowo, bean juice, sesame bean curd and old Beijing noodle tea.

1. Beijing snacks represent the food culture of old Beijing. They are not only the daily food of Beijingers, but also the pride of Beijing. Tasting these snacks can not only satisfy the enjoyment of taste buds, but also feel the historical and cultural heritage of old Beijing. Among them, fried liver is a Beijing snack made of pork fat sausage as the main ingredient, supplemented by pork liver, large intestine and other ingredients. The braised fire originated from Nanheng Street, so we should pay attention to the temperature when making it to ensure that the meat is rotten but not rotten.

2. Beijing, referred to as "Beijing" for short, is the capital of People's Republic of China (PRC) (PRC), the national political and cultural center, a world-famous ancient capital and a modern international city. Beijing is located at 39 degrees 56 minutes north latitude and 1 16 degrees 20 minutes east longitude. It is located in the north of North China Plain, bordering Tianjin in the east and Hebei Province in the rest.