What is the difference between a nutritionist and a public nutritionist? Where to apply

The nature of nutritionists is different.

Public nutritionists mainly study only in public nutrition. They mainly talk about public health education and health promotion, but do not involve the causes of common and frequently-occurring diseases in clinical nutrition. , rehabilitation and physiotherapy.

Nutritionists mainly start from four modules (food selection, recipe preparation, nutrition evaluation, nutrition education) and combine clinical nutrition on the basis of public nutrition to make it more comprehensive, professional and practical. Stronger.

The certification agencies are different.

The certificate of a public nutritionist is issued at the prefectural level and has regional restrictions.

The nutritionist’s certificate is issued at the national ministry level, with the national emblem and steel seal. It is universal across the country and can be checked online. It does not require annual inspection and will accompany you for life.

The teaching modes are different.

Most public nutritionists still use the fixed-location teaching model to deliver nutritionist lectures. Due to time and space constraints, for office workers, some chapters may be delayed because they cannot catch up with class time. Each class has to be traveled by car and may cover most of the city.

Teaching staff are different.

Public nutritionists mainly study public nutrition. The teachers they hire may be relatively single and do not explain clinical nutrition. In addition, in order to save costs, some training institutions often hire a The teacher taught from beginning to end and had a very bad influence on the students.

Employment and entrepreneurship assistance.

Public nutritionist training generally ends after obtaining the certificate. The relationship between the training institution and the students ends there. The students only learn book knowledge in the training institution and do not have much knowledge about nutritionists. Practical teaching, and no guidance on employment and entrepreneurship for nutritionists after obtaining the nutritionist certificate