Where does Yinjiangjia pork come from?

The local pigs raised by farmers in Yinjiang Town, dapu county, are moderate in S333, ruddy in meat color, distinct in fat and thin, good in elasticity, fresh, smooth, crisp and sweet in taste, fat but not greasy, and fragrant in teeth and cheeks. They have become well-known brands in dapu county and Meizhou. Many restaurants in Tai Po and Meizhou also put up the signboard of "Yinjiangjia Pork", as do restaurants in Guangzhou, Shenzhen and Dongguan.

The reputation of Yin 1 meat depends on the following factors: first, local pig breeds; Second, the special pollution-free water quality of Yinjiang River; 3. Cassava, sweet potato and miscellaneous grains are the main feed, supplemented by cooked food; The fourth is the traditional feeding management method. The feeding cycle of silver 1 is two to three months longer than that of other pig farms, and the price of silver 1 meat is 4-6 yuan higher than that of other pork in surrounding markets.

In order to polish the brand of Yinjiangjia pork, the town helps small pig farmers who sell more than 50 pigs a year to solve the difficulties and problems in land use, technology, management and credit. Strengthen the immunity of farmers' scattered pigs, wear ear tags, encourage butchers to standardize their operations, and make a unified plaque of "Yinjiangjia Pork" to expand their influence and maintain their reputation. Coordinate and help farmers to set up "Yinjiang Pig Association", and guide farmers to breed from the aspects of technology, management and information. New biogas digesters will be built for pig farmers, and subsidies will be given according to policies to increase pig farmers' income. At present, the number of live pigs in Yinjiang Town is about 8,000, with an annual output of10.6 million, with a total output value of about 35.2 million yuan.

Yinjiangjia pork has gradually become a brand, and the pig industry has developed into a dominant brand in Yinjiang Town and an important project for attracting investment from agriculture. The author understands that the town will continue to vigorously encourage the establishment of small and medium-sized pig farms, and radiation will drive the majority of farmers in the town to develop the pig industry. At the same time, guide farmers to combine pig raising with fruit planting and fish farming, take the road of comprehensive agricultural development, strive to produce more than 25,000 "Yinjiang pigs" every year, popularize the modern agricultural ecological development model of "livestock-biogas-fruit", alleviate the energy shortage in rural areas, and build a conservation-oriented and environmental-friendly new countryside.