Write a scene of a chef cooking, and it should be very illusory. For example, he throws onions into the sky, cuts the onions twice with a kitchen knife, and the onions fall completely on the cutting b

Write a scene of a chef cooking, and it should be very illusory. For example, he throws onions into the sky, cuts the onions twice with a kitchen knife, and the onions fall completely on the cutting board.

"The Legend of Scrambled Eggs"

On the bed, there was an old man.

Under the bed, a young man stood aside with his head bowed. There is a low table next to the bed. There is a plate on the low table and a plate of scrambled eggs. The old man is eating eggs.

"Do we have any eggs?" the old man said.

"No more, these are the last two." The young man replied respectfully.

“The eggs are gone, it seems my time has come,” a trace of sadness flashed in the old man’s eyes, “Dan, let go of those old hens that don’t lay eggs. It’s time for you to go. Go to Beijing and never come back."

"But I know nothing but scrambled eggs."

"This is enough, anyone can eat your scrambled eggs. It is a blessing he has cultivated for eight lifetimes."

Ah Dan is on the street in Beijing.

Ah Dan stared blankly under the electric pole. There is a note on it:

Recruitment

N names of male public relations:

Requirements: Young and handsome, strong body, witty conversation.

Salary: Easy work, monthly salary of over 10,000 yuan.

Ah Dan didn’t pay attention to this. He stared at the bracket under the note: (recruiting another chef).

The person who was recruiting was a fat man. Ah Dan found that there were already several chefs who had applied for the job before him, and all of them were carrying all kinds of knives, pots and bowls, and they looked very impressive. But he had nothing, so he couldn't help but feel a little timid.

“What can you cook?” At some point, it was Ah Dan’s turn, and the big fat man looked impatient.

“I can scramble eggs.” Ah Dan felt that he was just an egg, an egg that was about to be scrambled.

"What, scrambled eggs? Do you really know how to scramble eggs?" The big fat man looked shocked, and everyone in the lobby focused on Ah Dan.

"Yes, I can only scramble eggs." Ah Dan became more and more nervous and his voice became smaller and smaller.

"Just wait, don't go away, I'm going to find someone." After saying that, the fat man turned around and entered the back hall.

Ah Dan stood in the lobby at a loss, listening to the chefs pointing around.

"If he can scramble eggs at such a young age, he is probably a liar. Let's see how he makes a fool of himself later."

"Young people don't learn well and learn to lie."

"What are scrambled eggs? Why haven't you heard of it?" The question was from a young chef.

"Twenty years ago, after the most famous scrambled egg king in Beijing disappeared, no one dared to scramble eggs." came an angry voice. Everyone turned around and saw that it was one of the chefs who had applied for the job. He opened his mouth to speak, but saw that a piece of his tongue was missing, which was very scary.

"The Scrambled Egg King? This is an interesting name. Why is it called this?"

"Because he is good at frying eggs!"

"Fried Egg King" For chefs, eggs can only be a myth. No one can fry them well, except the Scrambled Egg King. Unfortunately, he disappeared twenty years ago. No one knows where he is. He may be dead.

Ah Dan wanted to run away right away, but when he thought of the big fat man’s instructions, he couldn’t help but hesitate. Ah Dan's head was getting lower and lower, almost touching the ground.

Just when I was about to fall, I suddenly heard a commotion in the inner hall, and two people rushed out: walking in front was a tall and powerful old man, with a straight waist, a long beard, and a snow-white beard. He was a little variegated, with a pair of eyes bulging outward, and his eyes were bright and not angry. He was followed closely by a fat old man, but he had a kind face and kind eyes, and his whole body was round and round. His eyes were half closed. It seems like I can never wake up.

The tall old man rushed into the lobby and shouted: "Where is the person who can scramble eggs? Where is the person who can scramble eggs? Come out and let me see you." As soon as Ah Dan saw this formation , was so frightened that he shrank into a corner, not daring to make a sound.

"Is that you?" No matter where Ah Dan is hiding, he will eventually be found.

The two old men looked at Ah Dan, with a hint of disappointment in their tone, "I thought he was an old man, but it turns out he is just a kid. Are you the only one who can scramble eggs?"

The tall old man grabbed Ah Dan and said: " If you dare to lie to me, see if I don't rip off your head!"

The fat old man gently took off the tall old man's hand, with a reproachful look on his face: "Boy, you are too old to do this! What he looks like and what he says scares this kid." He turned to Ah Dan and said, "Don't be afraid. My brother is so virtuous whenever he mentions scrambled eggs. No wonder he has eaten the last one twenty years ago. After making scrambled eggs once, no one in Beijing knows how to scramble eggs. We both are so hungry for it. Let’s see how you show off today, haha!”

In a blink of an eye, the lobby was fully decorated. Clean and white chopping boards, neat and bright natural gas stoves, stainless steel woks, various kitchen knives, spice jars, pots and pans are all arranged in an orderly manner. There was nothing else on the chopping board, except for four complete eggs.

Standing in front of the stove, Ah Dan was no longer nervous. The place he had been most familiar with for twenty years was the kitchen. Only here could he find the confidence that was almost wiped out in the big city.

The tall old man looked at Ah Dan and said proudly: "How about it, are the conditions okay? You can be fired."

Ah Dan glanced at the various furnishings and raised the He raised his eyelids and said calmly: "I can't fry."

"Why? Are you just bragging?"

"No, there are three reasons why I don't fry eggs: No cooking without stove; no cooking without oil; no cooking without eggs."

When the two old men heard this, they looked at each other with joy on their faces.

The fat old man spoke: "This stove is a Jindi brand natural gas stove. It has thirty-six small holes and twelve large holes for air supply. The firepower can be adjusted freely, and it has a circulating air supply system to ensure that the natural gas Completely burned; equipped with a Boss brand range hood, it is absolutely environmentally friendly. Do you meet the conditions of this stove? Look at this oil, Golden Arowana brand pure plant blend oil, the ratio of saturated fatty acids, monounsaturated fatty acids and polyunsaturated fatty acids is 0 2711, absolutely meets the requirements of human health. This week, "Southern Weekend" has a special report on this. There is no need to talk about the conditions of this oil, right? Look at these eggs, they are plateau chickens that were just taken out of the chicken coop today. Eggs, this egg is also..."

Before he finished speaking, Ah Dan said coldly: "This is not an egg, this is a duck egg."

"Ah, you didn't touch it. The egg has not been broken, so why do you say it is a duck egg?”

“The difference between chicken eggs and duck eggs is obvious from the color and eggshell. The color of real local eggs is brown, and the color of duck eggs is darker. White; the shell texture of the egg is delicate, unlike this duck egg, which has a rough texture. The most important point is: real native eggs will never grow so big." Ah Dan said as he stared at the egg, his face extremely confident. .

"Haha, you are indeed a master. You can see through the mystery with just one glance. Yes, these are duck eggs. This is what our brothers want to try on you. Come on, change the eggs!" There was a commotion in the lobby, and the old man shouted The angry voice came again: "You can tell the difference between eggs and duck eggs just by looking at it. Chef Zhen still can't tell the difference between eggs and duck eggs. You know, even a real old hen can't tell the difference between eggs and duck eggs. It hatches all eggs the same." < /p>

"Yeah, I didn't see it. It's really amazing!" It was the young man's voice again.

"Don't talk about you. The number of chefs in Beijing is at least 30,000 and more than 100,000. There are very few people who can distinguish eggs from duck eggs with the naked eye. I think this person can definitely fry them. Extraordinary eggs." Although the person who spoke in a loud voice looked scary, his words made people want to hear them.

"Boss, why are you so familiar with scrambled eggs?" the young man yelled strangely. < /p>

"Ah, so awesome, let's talk about it!"

"Haha, let's talk about it when we have time. Look, he has already started to scramble eggs." There was silence in the lobby. . Only the roar of the burning natural gas was heard.

Ah Dan picked up four eggs from the chopping board, slowly cracked them one by one, and poured them into a large bowl. He then held up the bowl with his left hand, picked up a pair of ivory chopsticks with his right hand, and stirred quickly stand up.

The movements were getting faster and faster, and the egg slurry was hit more than a foot high, but it seemed to be held by a thread, and then fell steadily into the bowl.

Heat the pan, pour the oil, and lay the eggs, all in one go. There is a popping sound, and the egg droplets burst out of the pan. The egg slurry of the four eggs was fried and the egg droplets that emerged were already full. along. In an instant, the aroma overflowed. As Ah Dan's spatula flew around, he shoveled wildly, put it into the pot and put it on the plate. As the egg flowers were put into the plate, the surrounding aroma seemed to be enchanted, and they were all put into the eggs.

A few young people who were watching could not hold back, and followed the scent and rushed straight to the stove. Fortunately, there were ropes around to protect them, so they stopped their steps and regained consciousness. Ah Dan raised his hands flat on his chest and slowly pressed them down until his hands were hanging on the seam of his trousers. He stood aside and finished the work.

I saw that the two old men were already impatient, holding chopsticks and running forward.

After chewing wildly for a while, the two of them immersed themselves in eating and had no time to comment. Halfway through, the two old men looked at each other, tears flashing in their eyes.

"Second brother, how many years have we not had scrambled eggs?"

"Twenty years, twenty years! A meal of scrambled eggs back then, I thought It’s gone. I didn’t expect it would still be available twenty years later, but the person in charge has changed.”

“Who are you, the Scrambled Egg King?” “Gao Da?” The old man glared and looked directly at Ah Dan.

"Scrambled Egg King? I don't know him." Ah Dan was a little confused.

"What a boy, how dare you lie? Let's see how I deal with you!" The tall old man stood up and was about to step forward, but Ah Dan was so frightened that he took a few steps back.

The fat old man grabbed it, winked, and asked: "Young man, would you like to scramble another plate of eggs right away and let everyone else have a try?" Ah Danmian looked embarrassed: "No, I have a rule. I can only scramble one plate of eggs a day. I have already scrambled it today, so you can only ask for an early start tomorrow."

"Hahaha! You can only scramble one plate of eggs a day! Except for Scrambled egg king, who else can make such rules for scrambled eggs? I don’t care who you are, the chef is yours today!”

Ah Dan was overjoyed. The Egg King flew to the sky, and he didn't expect that he could get a job with a plate of scrambled eggs.

Dad is right: as long as you can scramble eggs, that's enough.

The young people watching from the sidelines have given up. In the past few years, the economy has been in recession, and everyone has been laid off. This job seems to be hopeless, but we still have to fight for it: "No, We haven’t cooked yet, so we have to compete.”

The tall old man sneered: “Huh, whoever has the ability, take a bite of the remaining eggs and see who has more.” Why don't you argue with me again?" The young man couldn't bear the excitement. He rushed over, picked up the chopsticks and picked up a piece.

"No!" There was a cry from outside the stadium, and there was that angry voice again.

It was too late, but soon, the egg was also put into the mouth.

I saw the young man chewing quickly, and the muscles on his face seemed to be shaking uncontrollably. As his chewing movements increased, a stream of blood spurted out of his mouth, which could not stop the chewing speed. , his expression was extremely terrifying.

Everyone was shocked. Ah Dan hurried over, aimed at his mouth, and punched him. The young man sprayed all over the ground before he stopped his crazy actions.

The noisy chef quickly stepped forward and took a closer look at the things on the ground. They were scattered in pieces and turned out to be the young man's tongue!

"How can the scrambled eggs from the Scrambled Egg King be eaten by ordinary people? Without more than ten years of qi-nurturing skills, when you first taste its deliciousness, you will want to chew it like crazy. If you can't control it even a little bit, you will eat it. Bite off my own tongue. Twenty years ago, I didn’t know the depth of my taste. I bit off half of my tongue once. Today you made the same mistake and bit off your entire tongue. It seems that you are worse than me.”

The angry man looked at Ah Dan: "It has been twenty years, and the chef world has been peaceful for twenty years. It seems that your appearance will cause bloodshed again."

Ah Dan watched him shake his head and leave, as if he was in a dream.