What's delicious in Yangzhou Jinghua City?

Yangzhou Jinghua City is a large commercial complex, located in Guangling District, Yangzhou City, Jiangsu Province, with many gourmet shops and restaurants. The following are the delicious foods worth tasting in Yangzhou Jinghua City:

1. Yangzhou Lion Head: Yangzhou Lion Head is one of the famous traditional cuisines in Yangzhou. Pork is the main raw material, and a big meatball is made with seasonings such as onion, ginger and eggs. Yangzhou lion's head tastes delicious, the meat is soft and rotten, and it melts at the entrance. It is one of the special cuisines of Yangzhou Jinghua City.

2. Yangzhou fried rice: Yangzhou fried rice is one of the famous traditional cuisines in Yangzhou, which is fried with rice, eggs, peas and carrots as the main raw materials. Yangzhou fried rice is delicious, with distinct grains and rich aroma, which is one of the special cuisines of Yangzhou Jinghua City.

3. Three sets of ducks in Yangzhou: Three sets of ducks in Yangzhou are one of the famous traditional cuisines in Yangzhou. Duck, pork and chicken are used as the main raw materials, and seasonings such as onion, ginger, garlic and cooking wine are added to make a delicious and nutritious dish.

4. Yangzhou salted goose: Yangzhou salted goose is one of the famous traditional cuisines in Yangzhou. It is cooked with goose meat, salt and pepper as the main raw materials. Yangzhou salted goose is delicious and tender, which is one of the specialties of Yangzhou Jinghua City.

5. Yangzhou steamed buns: Yangzhou steamed buns are one of the famous traditional cuisines in Yangzhou. They are made of flour, pork, onions and ginger. Yangzhou steamed buns are thin and tender, and delicious, which is one of the special cuisines of Yangzhou Jinghua City.

In addition to the above delicacies, there are many other gourmet shops and restaurants in Jinghua City of Yangzhou, such as Yangzhou Banquet, Lion Building and Restaurant Pavilion. These are all worth tasting.