How do you know there are apprentices in the hotel?

1, excellent service consciousness; Excellent team spirit.

2. Diligence, hard work, strong initiative, courtesy and good image;

3. Be familiar with the basic practices of ordinary home cooking such as * * dishes, and have certain basic skills (different tastes are required according to the style of the restaurant).

4, understand the kitchen cost accounting, more than one year experience in kitchen management;