Are the diets in Qinhuangdao and Shenyang similar?

There are some similarities in the diets of Qinhuangdao and Shenyang, but there are also some differences.

First of all, Qinhuangdao and Shenyang belong to the northern part of China, so in terms of diet, they are all influenced by the northern food culture. This means that in these two cities, you will find many common dishes, such as roast whole sheep, instant-boiled mutton and stewed mutton.

However, due to the geographical location and historical and cultural differences, the diets in Qinhuangdao and Shenyang are also different. Qinhuangdao is a coastal city in Bohai Bay, so seafood plays an important role in local food culture. Qinhuangdao is particularly famous for its seafood, such as abalone, grouper and scallop. Shenyang, located at the junction of Inner Mongolia and Liaoning, is greatly influenced by agriculture and animal husbandry in Northeast China. Therefore, the diet in Shenyang is mainly meat, pasta and rice, such as "braised pork", braised pork and shredded pork with fish flavor in northeast cuisine.

Generally speaking, although both Qinhuangdao and Shenyang belong to the northern part of China and have some similar food cultures, their diets are different due to their different geographical location and historical and cultural background. Therefore, you can taste the unique local food in these two cities.