Hengshun, what kind of vinegar is the best?

Hengshun vinegar and Zhenjiang vinegar are both good choices.

Hengshun balsamic vinegar is the main product of Hengshun vinegar industry. Hengshun aromatic vinegar needs more than 40 processes from raw materials to finished products, and its unique solid-state layered fermentation process has been included in the first batch of national intangible cultural heritage protection lists. Hengshun products have won five international gold medals and three national quality gold medals, and also won the only product quality award in the vinegar industry of Shanghai World Expo.

Zhenjiang balsamic vinegar is also the main product of Hengshun vinegar industry. As one of the four famous vinegars in China, a bottle of Hengshun aromatic vinegar has to go through more than 40 processes from raw materials to finished products, and its unique solid-state layered fermentation process has been listed in the first batch of national intangible cultural heritage protection lists. Hengshun products have won five international gold medals and three national quality gold medals, and also won the only product quality award in the vinegar industry of Shanghai World Expo.

Generally speaking, Hengshun balsamic vinegar and Zhenjiang balsamic vinegar are similar in taste, technology and awards, and can be selected according to personal preferences.