How much is the salary of the catering director of a five-star hotel in Shanghai?

22,606。 The average monthly salary of restaurant directors in Shanghai hotels is 22,606, with a median of 17 and 44 1, of which? 2k-7k wages account for the most, about 2 1%. The food and beverage director is a middle and senior management position in the hotel food and beverage department. Under the leadership of the general manager or resident manager of the hotel, the director of catering is responsible for the production and service of catering facilities in the hotel.