What classes do you take to learn western food?

In recent years, with the development of western food industry, more and more people want to learn western food, improve their quality of life, open stores and find jobs. Western food is a good choice.

Learning content of western food

first stage

Distinguish between food raw materials and condiments, understand the use and maintenance of tools, sharpening methods, stoves and equipment, the basic knowledge of raw material processing, and the operation of knives, including cutting, slicing, patting, chopping and wrapping. Make all kinds of salad juices, sauces, salads and appetizers.

stage Ⅱ

Soup production by representatives of various countries; Learn French, English, Italian, German, American and Russian fine dishes, and make Southeast Asian cuisines: French baked snail, stir-fried squab, roast beef in red wine sauce with nuts, foie gras batch, English roast beef, Tata steak and Italian vanilla lamb chops.

The third stage

Make staple foods such as pasta and pizza, and make western snacks and fast food: tomato spaghetti, gravy spaghetti, Italian pumpkin and cheese risotto, Italian pastoral pizza, western-style beef fried rice, beef burger, concourse sandwich, assorted kebabs, fried fish fillet and mashed potatoes (cakes and sticks).

The fourth stage

Basic western-style pastry making, dessert making and western-style banquet making: milk-flavored biscuits, peanut cakes, olive buns, cream cakes, cream sponge cakes, sandwich toast, assorted jellies, chocolate Mu Si, rum cheese, fruit towers, fancy sushi rolls, cold meals, business banquets and Valentine's Day dinners.