Is the batching staff tired from work?

The work of batching staff usually requires long-term standing and physical labor, so it can be said that it is an arduous work. The batching staff is responsible for the preparation and mixing of ingredients to ensure the accuracy of ingredients in the food production process. This includes tasks such as carrying heavy objects, measuring and weighing ingredients and cleaning the work area. Bartender also needs to pay close attention to the quality and quantity of ingredients to ensure the quality and consistency of products. Because the working environment is usually in the kitchen or production workshop, it will face inappropriate working conditions such as high temperature and noise.