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What are the future prospects of learning to be a chef?
Hello, promising. Of course, there is a future for those who learn cooking well. For now, whether in our country or around the world, good chefs are still scarce, especially chefs in big hotels. If you learn cooking well, you definitely don’t have to worry about your job. The employment prospects are good, and there are mainly the following employment channels:
1. Be a chef. To be a chef in a major hotel, of course, it is not possible to be a chef as soon as you graduate or to go to a high-end restaurant. You have to be able to endure hardships, be hard-working, and participate in more trainings and competitions. After participating in many competitions, you will become famous after winning the prize. It will get bigger and bigger, so major hotels will rush for people, and the salary will naturally be higher, and the higher the level of chefs, the higher the salary will naturally be.
2. Taking a step back, if you don’t want to work in the hotel or catering industry after graduation, you can open your own shop and be a chef yourself, which will reduce labor costs. If you develop different dishes according to customers' preferences, if you do well, the catering industry will also be very profitable.
3. Chefs who learn well are also technical talents and enjoy many benefits of technical talents. Good chefs can also go to vocational and technical schools to teach students.
To sum up, learning cooking is promising. As long as you learn well, it is equivalent to mastering a good technique. I hope my answer can help you, have a nice day!
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