If you want to open a restaurant, do you need the boss to learn from the chef or recruit the chef directly?

If you want to start a business and open a restaurant, do you need the boss to learn from the chef or recruit the chef directly?

To your question: I think it depends on your entrepreneurial strength. If you are short of money, you should learn to be a cook yourself. If you are well-off, you should directly recruit chefs, some famous chefs and special chefs, so that you can turn this startup shop into a business and do a good job.

Hope to help you, hope to adopt!