Wine table culture

China's wine culture is quite profound. As early as in ancient legends, there was Du Kang, the "Dionysus". Shuo Wen Jie Zi in Han Dynasty said: "Du Kang was the first to make wine. Also known as Shao Kang, the monarch of the Xia Dynasty and a Taoist celebrity. "

I think China people like drinking, which is a feeling, not to say how delicious the wine is. Most of us send wine with feelings. After three rounds of wine, what we can't say is usually said naturally when we are awake.

My understanding of wine table culture is not deep enough. All I know is that clinking glasses with elders is not higher than my own cups, and students and sisters don't sit at the door, so they have to stand up when toasting their elders. Now I just listen and watch more, for fear of making a mistake and making fun of myself. There are many dinners, and these manners will naturally be handy.

Congtai Winery was newly built in Feixiang in recent years. After graduating from high school, I was lucky enough to have been there once and tasted the original pulp. It was the first time to experience that refreshing taste. Although I have tasted it, I have an endless aftertaste. Lived for nearly 25 years and drank beer once. Now I am in the stage of groping for my capacity for alcohol. Every time I'm with friends, family and friends, I feel refreshed. People who drink can't beat me. I'm a little smug about my drinking capacity, but I dare not compare with a real restaurant. Next time, I will try the taste of liquor and the capacity of liquor with my dad.