Toona sinensis tree! Toona sinensis tree!

There is a Toona sinensis tree outside the window of the old house in my hometown. It stands tall under the blue sky and white clouds, and its dry branches reveal the vicissitudes of time. In the spring of March, after a night of spring rain, green buds bloom.

This delicious bud is tender and watery. In the bright sunshine, waxy purple sparkles, which is really attractive.

Gradually, it flourished and grew into clusters. Although this kind of spring bud named "Vegetable on the Tree" can't be made into a feast, it grows in the countryside like a small jasper, but it also has its own unique beauty. Fried cold dishes have become the main course of farmers. The old city village in our small place has been cultivated into a forest, facing the society with a new look of "the hometown of Toona sinensis".

Blanch with hot water, cut into pieces and mix with tender tofu. Green with milky white, eye-catching and nutritious. A few drops of sesame oil, even better!

Toona sinensis scrambled eggs, yellow with green, the air is filled with faint fragrance, like goose feathers, softly stirring your taste buds. Those who come to me will not refuse, chew slowly, and under the collision of lips and teeth, they will melt a little and stay in their stomachs, becoming homesick. Every time I think of my hometown, I think of this dish cooked by my mother.

Have you ever eaten fried Toona sinensis? Heat the oil, and throw the Toona sinensis buds wrapped in egg noodle liquid into the pot. With the sound of "squeaking", the batter expands a little and the color becomes more and more brown. There is a thick fragrance flowing in the air, and the tangy smell provoked me when I was young. I was salivating and didn't bother to wash my hands, so I grabbed it and ate it. So it attracted the criticism of my mother's adult, which was really urgent. It would have been more delicious if there had been pepper and salt.

Toona sinensis bud, less fiber, fat and juicy, rich flavor. Rich in calcium, phosphorus, potassium and sodium, it can tonify kidney, nourish hair and promote hair growth.

It is rich in vitamin E, which can lubricate the skin, beauty beauty.

Contains a small amount of sex hormone substances, which can strengthen yang, nourish yin and resist aging.

Toona sinensis tree, it is unpretentious, it is full of fireworks. It's just that its buds have become people's home cooking all year round. Does it taste good？ Delicious on earth! Does it taste good？ Good meal! Good food is delicious and has a therapeutic effect, killing two birds with one stone. Eat more if you can. Spring will return to the earth next year, and everything will revive. It will be another crop, and "Toona sinensis" is full of meaning and warms people on the earth.

When early summer comes, the sparrow stands on its crown and twitters, making the sedate Toona sinensis more agile. I am happy and fragrant, and I have a few small white flowers. Autumn bears fruit, ripens, blooms, grows little wings, and flies away with the wind. Its flower is called Xianglingzi, also called "Toona sinensis".

Toona sinensis, which tastes spicy and has a mild personality.

Toona sinensis seed is a medicinal material used to treat chest pain and rheumatism.

Toona sinensis seed, it can also extract oil, but I have never eaten Toona sinensis oil.

Toona sinensis tree, Toona sinensis tree! It is the mark of my youth and the "acacia tree" of many celebrities. From ancient times to the present, famous literati have written articles with affectionate pens and passed them on to future generations.

There is a saying in Zhuangzi's "Happy Travel"-classes are full of snow in the spring. "Toona sinensis" means Toona sinensis tree, which means old father. "Xuan", day lily, grows in front of the court and refers to the old mother. Think of Zhuangzi traveling around the world, travel-stained back home. Toona sinensis spits green, Hemerocallis tingting, and Gaotang's parents are already white-haired. Toona sinensis tree, Toona sinensis tree, also placed the childlike love of Zhuangzi.

Toona sinensis tree, Toona sinensis tree! Its flower language is longevity. This green bud and purple leaves, its freshness and fragrance, also made Zhang Yunhe dream and never forget it. With my husband wandering in a foreign country, I always don't know the taste of milk bread steak. I still love the Toona sinensis buds in my hometown in my bones. Relatives in their hometown tried their best to bring some Toona sinensis seedlings to the United States and plant them in Zhang Yunhe's sister's yard, so that Zhang Yunhe could go to her sister's house to enjoy Toona sinensis every year to comfort her homesickness. The old lady in Zhang Yunhe can live to be over 100 years old before crossing the Naihe Bridge, and her soul died, probably because Toona sinensis filled her life.

Toona sinensis tree, Toona sinensis tree! Su Tong lived in a long street full of Toona sinensis trees when he was a child. There is also the urban-rural fringe, where the environment is dirty and the house leaks rain, but this does not affect Su Tong's incomparable love for it. The towering Toona sinensis tree lives in Su Tong's words. In the curling smoke, there is a faint fragrance floating in the air, which activates the author's inspiration. There is a street of Toona sinensis trees in the work. There are a group of lively people living there, and different stories are staged every day!

Toona sinensis tree, Toona sinensis tree! Where peach blossoms bloom, there is my lovely hometown. In my hometown, I have a big yard. In front of the old house in the yard, there is a Toona sinensis tree!

Toona sinensis tree, Toona sinensis tree! Do you know that?/You know what? Have you ever eaten Toona sinensis buds?