How about pasteurized fresh goat milk? Is pasteurized goat milk really goat milk?

Families with children at home should always keep milk or goat's milk, and everyone should know the relevant treatment methods and corresponding nutritional value of milk. However, because there are not many families who drink fresh goat milk, many people are not very clear about the concept of fresh goat milk. How about pasteurized fresh goat milk? Is pasteurized goat milk really goat milk?

Pasteurized fresh goat milk actually refers to pasteurized milk at 72℃-75℃. Pasteurization heat treatment can eliminate all pathogenic bacteria in goat milk, and at the same time ensure that some bacteria beneficial to human body are retained. One disadvantage of pasteurized fresh goat milk is that the shelf life is short, only about 3-7 days, so everyone must expect the shelf life before buying or drinking.

Pasteurized goat milk is real goat milk, but it can be preserved for a longer time after low temperature treatment. Pasteurized fresh goat milk is rich in active lactoferrin and immunoglobulin, which is not only beneficial to children and pregnant women, but also can prevent and improve osteoporosis in the elderly. At the same time, drinking pasteurized goat milk can help the elderly to stabilize and lower blood pressure, enhance immunity and improve sleep quality. However, it should be noted that everyone must pay attention to the storage method. Once it goes bad, don't drink it again.