How to eat Xie Yu Ejiao?

Xie Yu Ejiao is a rare good Ejiao. But it can also be applied to the general administration method of donkey-hide gelatin.

Water-soluble method of yellow wine: Ejiao is one of the most easily absorbed and digested ways to take, which is suitable for the elderly, surgical rehabilitation personnel, people with gastrointestinal discomfort, etc. )

Step 1: Take out a piece of donkey-hide gelatin (two pieces) and break it;

Step 2: Put the broken Ejiao into a stainless steel snack cup and add half a bottle of Huadiao wine (which must contain Shaoxing Huadiao wine). Cover and soak 12 hours or more;

Step 3: put the instant cup into the pot, cover it and cook it, and stir it. After Colla Corii Asini melts, add crystal sugar (about100g) and jujube (about10g) and cook for 45 minutes.

Step 4: cool the boiled donkey-hide gelatin and put it in the refrigerator for cold storage;

Step 5: Take a spoonful (3-5g) of steamed Colla Corii Asini (frozen) in a bowl every morning or early morning, before or after lunch, and serve it with boiled water or warm water; Jujube can be eaten at the same time.