What do you mean by "Beijing, Anhui, Hunan and Jiangxi"?

The abbreviations of Beijing, Anhui, Hunan and Jiangxi.

Beijing: Beijing, for short, is the capital, municipality directly under the Central Government, national central city, megacity, national political center, cultural center, international exchange center and scientific and technological innovation center of People's Republic of China (PRC). It is the office of the Central People's Government and the National People's Congress in The Central Committee of the Communist Party of China (CCCPC) and People's Republic of China (PRC).

History of Beijing: Beijing has a long history and splendid culture. It is one of the first national historical and cultural cities, one of the four ancient capitals in China, and the city with the most cultural heritage in the world. The 3060-year history of this city gave birth to the Forbidden City, the Temple of Heaven, the Badaling Great Wall, the Summer Palace and many other places of interest. As early as 700,000 years ago, the primitive tribe "Beijingers" appeared in Zhoukoudian, Beijing. In BC 1045, Beijing became the capital of thistle, swallow and other vassal states. Since 938, Beijing has successively become the capital of Liao, Jin, Yuan and Ming and Qing Dynasties. 1 949 65438+1October1became the capital of People's Republic of China (PRC).

Customs in Beijing: Beijing is one of the four ancient capitals in China, and there are many local folk customs: Beijing snacks, Peking Opera, Jingyun drums, cross talk, stage plays, iron plate fast books, cloisonne, tooth carvings, hairy monkeys, Qi Diao, fruit cages, sugar blowers, dough mixers and so on.

2. Anhui: Anhui, abbreviated as "Anhui", is the capital of Hefei, which is located in the east of Chinese mainland and belongs to East China. The province was established on 1667 due to the separation of East and West jiangnan province. Anhui is named after the initials of "Anqing House" and "Huizhou House".

Anhui cuisine: Anhui cuisine has many names, including Anhui cuisine, Luzhou cuisine, Yanjiang cuisine and Huaihe cuisine. Anhui cuisine is one of the eight major cuisines in China. Huizhou cuisine originated in Shexian county and was carried forward by Huizhou chefs in Jixi. Huicaisu is famous all over the world for its heavy oil, heavy color, heavy firepower, excellent color, fragrance and shape. Anhui cuisine is good at boiling, stewing and steaming.

Anhui tourism: Anhui is rich in tourism resources, and natural and human landscapes complement each other. There are ancient towns and water towns with small bridges and flowing water, famous temples celebrated for thousands of years, vast lakes and mountains, large-scale imperial tombs and magnificent capital ruins, which are exquisite, delicate and rough.

Hunan: Hunan is a provincial administrative region of People's Republic of China (PRC), located in the south-central part of China, south of the middle reaches of the Yangtze River. In the Song Dynasty, it was designated as Jinghu South Road, which began to be referred to as Hunan. Xiangjiang River, the largest river in the province, runs through the north and south, also known as Xiaoxiang. Its capital is located in the northeast of Changsha. Hunan borders Jiangxi in the east, Chongqing and Guizhou in the west, Guangdong and Guangxi in the south and Hubei in the north.

Hunan history: Hunan is one of the important birthplaces of Chinese civilization. According to legend, Emperor Yan Shennong is in this kind of grain, weaving hemp into cloth and making pottery. Located in the west of Yanling County, Yandiling has become the spiritual symbol of the Chinese nation. Shun Di is a famous place in the world, with Dongting everywhere, and Jiuyi Mountain in Yongzhou is its mausoleum. Hibiscus has been planted in Hunan since ancient times. During the Five Dynasties, it was called "Li Furong Kingdom in the Autumn Wind", so it was also called "Furong Kingdom".

Huxiang culture: the basic spirit is "simple justice", "brave", "practical" and "self-improvement". "Jane" means simple, vigorous, simple and bold. "Heavy righteousness" means a strong sense of justice and group orientation. The combination of the two forms a unique Huxiang culture.

Jiangxi: Jiangxi, the provincial administrative region of China, is also called Jiangyou, or the land of Jiangxi and Poyang, with Nanchang as its capital. In 733 AD, Emperor Xuanzong of the Tang Dynasty set up the West Road in the south of the Yangtze River, which won him the name of a province. In addition, it is called Jiangxi for short, because it was an arid place in ancient times, and the largest river in the province is Ganjiang.

History of Jiangxi: Jiangxi's red culture is well-known at home and abroad, Jinggangshan is the cradle of China revolution, Nanchang is the birthplace of China People's Liberation Army, Ruijin is the place where the Soviet central government was established, and Anyuan is the cradle of China workers' movement. China * * * Party led the people to establish a large number of revolutionary base areas in Jiangxi successively: Jinggangshan revolutionary base area in western Jiangxi, Hunan revolutionary base area and Northeast Jiangxi revolutionary base area.

Local specialties:

Jingdezhen porcelain is famous at home and abroad for its characteristics of "white as jade, bright as a mirror, thin as paper and smooth as a tune". CHINA's English name "China" originated from foreign understanding of China porcelain.

Zhou Enlai, Premier of People's Republic of China (PRC), praised Zhangshu Site Liquor as "clear, fragrant, mellow and pure", hence the name Site Liquor.

Suichuan Gougunao Tea won the gold medal in Panama International Food Expo. Nanfeng tangerine is a royal tribute in history.

The "five greens" produced by Wuyuan and the black tea produced by fellow practitioners in the waters are known as "peerless products".

Lushan Yunwu Tea is listed as one of the top ten famous teas in China.

Ganzhou navel orange, Nanfeng tangerine, Suichuan kumquat and Nankang early-maturing pomelo are all rare local varieties.