Why do many people know that deliverymen can't go upstairs and have to be delivered to their doors?

With the development of society and the gradual improvement of life, with the continuous improvement of people's demand for quality of life, take-away food delivery is gradually entering our daily life. During this period, all kinds of things will happen and many things will happen, such as the need for a takeaway to send food upstairs, and there are many different voices. Let's analyze in detail why the take-away staff can't deliver food upstairs or whether there are such specific regulations.

One; There is no mandatory requirement

Let's talk about the take-away industry first, because the take-away company didn't force the take-away staff to deliver the food upstairs. We didn't see this condition when we ordered the take-away, saying that the take-away service was not provided upstairs. Then we can send the takeaway upstairs and deliver the takeaway to us. As for why many people know that takeout can't go upstairs, this is a logical mistake. Why can't takeout go upstairs? Because they are afraid of delaying time, or because the manager of our residential property or building won't let takeout go upstairs.

Second; Lack of communication

Then we discussed the above words, in fact, the main reason is the lack of communication. If when we order take-out, we emphasize that we should ask the take-out man to deliver the food upstairs, but the take-out man refuses, then we can cancel the order. If the takeaway tells us voluntarily that the company we serve and the community where we live are not allowed to send it upstairs, then at this time we will cancel the order or think of other ways instead of embarrassing the takeaway, so I think the biggest problem arises in the middle.

Third; A good mechanism should be established.

To know why many people like to order takeout, it is because it is convenient, fast and simple. Many people just don't want to go downstairs from the upstairs where they work, but go downstairs from the upstairs where they live to order takeout. At this time, if the property, company management, and take-away platform do a good job, this series of problems can be solved through consultation. So is it possible to avoid the contradiction between the person who orders takeout and the person who delivers it? So I think it's not that people who order takeout clearly know that they can't go upstairs and are embarrassed by the takeout staff, but that we should establish a better communication mechanism to solve this problem.