Why does Quancheng, a super unpopular town, appear frequently in China on the Tip of the Tongue? What are the delicious snacks?

Beautiful scenery will also create unforgettable food. The beautiful scenery of Quanzhou, a small town, has been overwhelming, and his traditional cuisine is even more memorable.

Course 1: Nai Tang Pu Cai. When you arrive in Quancheng, you can't miss the Spring Banquet, which must be tasted. It is not only one of the traditional dishes in Quancheng, but also a heavyweight meal. In ancient times, it was only made when entertaining distinguished guests, and Pu Cai was rich in Daming Lake.

After talking about milk soup and cattail leaf, we must introduce a staple food, oil swirl. At first glance, he looks a bit like a baked wheat cake in the north, but there are also differences. His shape is like a whirlpool, soft outside and rigid inside, unique. Today, his status is also climbing all the way, and it is said that he has been included in the second batch of intangible cultural heritage in Shandong Province. The staple food is often accompanied by porridge. As the saying goes, drinking porridge to nourish the stomach, a delicious porridge naturally makes people relaxed and happy, so I have to say sweet foam. To say the cheapest snack in Quancheng, sweet foam bears the brunt. Wheat and rice are the main ingredients, and peanuts, vermicelli and spinach are added to make it sticky and have various tastes. Every refreshing morning, a bowl of sweet foam and two fried dough sticks make it dull and beautiful.

Come back and talk about meat. When you come to Quancheng, bazi meat is definitely a must-see food. Fat but not greasy, firewood but not thin brings a taste experience that everyone who comes to Quanzhou can't miss. Of course, the enthusiastic Quanzhou boss will also add sauces and the like according to your taste, which can be said to be very intimate.

Come and try some delicious food in Quanzhou.