Where is Zhengzhou snack street?

Yousheng Road 1: Go north from Erqi Square, cross Xintong Bridge and Wenhua Road, and you will arrive at Yousheng Road. Along the way, there are Chengdu Bald Spicy Crab, Family Portrait Spicy Fish, Hongmaozhai Instant-boiled Mutton, Chuanfu Hot Pot and Guangdong Bianbian Furnace.

2. Bauhinia Mountain: Brazilian barbecue with exotic flavor, Henan restaurant with Henan cuisine, Zhengzhou Roast Duck Head Office, Huimian Noodles, Henan restaurant, one of the three famous stories in Zhengzhou, and so on.

3. Shunhe Road: a famous food street with local characteristics, which basically gathers the essence of famous food from the north and south of the Yangtze River to the banks of the Yellow River. The local Henan is enough for you to count for a while. Xiao Ji's Sanxian Huimian Noodles Food City has a thriving business. Xiaoyaozhen hot soup shop

4. Worker's Road: The hotel is small in scale, mainly featuring special snacks, which is very suitable for mass consumption. It's not bad to recommend the Asian Commercial Food Palace. Tianshan snack bar, military wife cold rice noodle shop, Luming Literature shabu-shabu city, Jufuyuan, and Pangwa Sichuan restaurant are mainly home-cooked dishes, especially suitable for family gatherings. In addition, there are many Northeast restaurants, Cantonese restaurants and seafood restaurants.

5. Huaihe Road: Various dishes gather in Huaihe River. If you want to eat the peasant flavor, you can go to the family restaurant, Xinyang Fishing Village, Hongfengyuan Rolling Noodle City, Jinzhuyuan Hotel, where there are fermented wine and wild vegetables with rural flavor, as well as famous lamps in the West District.

6. Chengdong Road: jiaozi with various special fillings, steamed dumplings, fried dumplings, stews, and the northeast flavor of big thin face are very attractive. In addition to Northeast cuisine, Sichuan style and wild vegetables are also the highlights here. Many restaurants have beef and mutton, donkey meat, dog meat, rabbit meat and other soup pots, as well as exquisite Sichuan cuisine and snacks, which are worth visiting. There is also a potherb house, where wild mushrooms, sesame leaves, grass roots and pomegranate flowers have now become the favorite of city people.

7. Jason Wu Road and Qi Jing Road: Xinjiang People's Hotel, Happy Duck Hot Pot Restaurant, Japanese home cooking, and the old Changsha Sanzilou also attracted many Zhengzhou gourmets.

8. Future Avenue: There are many high-end hotels on Future Avenue and many hot pot restaurants on Dongming Road. Xinshuyuan, Li Ji Braised Mutton, Tanyutou Hot Pot, etc. After all the way, I can't count it.

Zhengzhou specialty snacks:

1, Geji sesame seed cake

When Ge Ji's jar meat stew cake opened the altar, the aroma was overflowing, and passers-by stopped to smell it, which was known as the beauty of "opening the altar". Geji jar meat stew cake is made of cake and special jar meat with green vegetables.

2. Huimian Noodles, Henan Province

Huimian Noodles, Henan Province is a special food in Henan Province with a long history. It is a traditional snack with meat, vegetarian food, soup, vegetables and rice. Delicious and economical, it has become a well-known delicacy in Zhengzhou. Outsiders often come here to taste.

3. Laojun roast chicken

Gongyi city Laojun roast chicken is known as "the famous food in the Central Plains". Its materials are exquisite, the workmanship is fine, the soup is old and full of flavor, the shape is beautiful and colorful, the salt is light and palatable, and the bones are cooked and rotten. There are more than ten kinds of Chinese herbal medicines in the soup, which have a good nourishing effect.

4. Hot soup

Hu spicy soup is a common soup food in breakfast in northern China. Its characteristics are slightly spicy, nutritious and delicious, and it is very suitable for other breakfast meals.

5. Xunzi

Braised pork is a popular specialty in eastern Dengfeng. Add rice flour, minced meat, vermicelli and five ingredients to the cooked bone soup, and then boil it to make braised snacks.

6, fried purple crisp meat

Fried purple crisp meat is called "roast duck". This dish is made of pork belly, which is soaked, boiled, sliced flat, marinated with onion, ginger, star anise, perilla leaf and seasoning, steamed and fried for 40 to 50 minutes.

7. Braised mutton

Braised mutton is a famous food in Henan, which is popular in Dengfeng and widely spread in Henan. It is a major feature of Henan famous food.

8. Oil steamed bread

People in Zhengzhou have been eating steamed buns for a long time. This is a famous snack in Zhengzhou, Henan Province. People in Henan like to eat it for breakfast. Oil steamed bread is another name, some are called noodle support, and some are called old wharf. How to make steamed bread: Before going to bed at night, if the bowl is too small, it will overflow overnight. It will also overflow to the ground. You can put a little baking powder before frying steamed bread. ...

9.steamed bread in full bloom

Flowering steamed bread can be traced back to the Jin Dynasty, when there were steamed cakes in the shape of "cross" on the market. Nowadays, the steamed buns are made by adding appropriate amount of white sugar after dough is fully fermented, cooking to a certain extent, adding additives, molding and steaming. After maturity, the top of steamed bread blooms evenly like a flower, so it is called flowering steamed bread, which tastes sweet.

10, butch meat box

Tiger and leopard meat box was handed down by the Tiger and Leopard brothers in Gongyi Huiguo Town. The sesame seed cake is hollow in the middle, yellow and crisp, and it won't go bad if it is left for a long time. Braised pork seasoning is of high quality, well-made, and eaten in sesame cakes, which is tender outside and fragrant inside.