Comprehensive practical activity plan of "Campus Food Festival" on June 1 Day.

In order to ensure the orderly progress of work or things, it is essential to make a plan in advance, which generally includes guiding ideology, main objectives, work priorities, implementation steps, policies and measures, specific requirements and other matters. How should the plan be made? The following is a comprehensive practical activity plan to welcome the "Campus Food Festival" on June 1 Day. Welcome to read the collection.

I. Purpose of the activity:

In order to make the content of school moral education curriculum more extensive, promote the development of students in all aspects, effectively integrate moral education resources, sum up the elements of moral education, and make it standardized, intensive and refined. On the occasion of Children's Day, the school aims to enrich moral education courses and provide students with a stage to show their life skills, so that they can actively participate in practical activities. The school decided to hold a comprehensive practical activity-"Campus Food Festival" to welcome June 1, so that students can experience and enjoy life in a harmonious atmosphere, gain happiness and promote the overall improvement of students' living ability. This June 1 practical activity requires everyone to participate, accounting for 5 class hours of moral education activities this school year.

Second, the slogan of the event: "The simplicity on the tip of the tongue, the taste of childhood!"

Venue: school playground (each class has a designated exhibition area)

Fourth, the activity time:

June xxxx 1 day

Activity start time: 9: 00 am

End of activity: 165438+ 0: 00 noon.

Verb (abbreviation for verb) activity requirements:

1, unified time, unified theme. It will be held in different campuses, and every class will have delicious food.

2. Activity organization: Take the class as the unit, take the playground as the activity place, show the students' cooking skills as the purpose, and take the campus food festival as the carrier to hold the June 1st celebration.

3. Each class will set up various food stalls in the school playground, bring their own tents, and sell snacks such as wonton, tea eggs, porridge, jiaozi, spring rolls, sushi, salad, popcorn, fruit platters, drinks, glutinous rice balls, various teas and snacks to the teachers and students of the school.

4, invite parents * * * to attend, the family committee of each class will discuss and negotiate seriously, with a clear division of labor, and the food will be as diverse and rich as possible.

5, each class according to their own class content set, ready to tableware, tables and stools, drink cups, rags, trash cans and other necessary kitchen supplies, be neat, orderly and safe.

6. There is communication between classes and pictures are needed.

Six, matters needing attention:

1. The planning, arrangement and preparation of the whole activity need the cooperation of parents' committees in each class, but students should be allowed to finish or participate in food production as much as possible. Teachers and parents can give their own opinions, but let go of the actual operation.

2. During the activity, attach great importance to various safety hazards. Special attention should be paid to food safety, personal safety, electricity safety, tableware and other utensils safety. Don't use naked flame.

3. After the activity, each class should clean up the activity site of the class and do a good job in campus cleaning.

4. Matters not covered in the activity will be notified separately.