During the COVID-19 epidemic, how did volunteers send vegetables to their homes to protect themselves without contact?

During the epidemic prevention and control, how can volunteers protect themselves by delivering food to their homes without contact? ① Continue to strengthen the health monitoring of community personnel.

Do a good job in the management of residential residents and staff (including residential property, cleaning, security, etc.). ), establish personnel ledger and health files, and urge them to have symptoms such as fever, cough, sore throat, diarrhea, fatigue, abnormal taste, and go to a medical institution with a fever clinic. , track the cause and register in time, and never relax control over those who have not completed home isolation.

(2) Strict prevention and control measures in public places.

The competent department of public places should implement the main responsibility of prevention and control, strengthen the ventilation and disinfection of places, personnel management, entrance inspection, control the density of personnel, and wear masks when entering public places.

③ Strengthen the improvement of community environmental sanitation in an all-round way.

Increase the capacity of garbage sorting and clearing, and carry out comprehensive and meticulous disinfection of important areas and key parts such as public toilets, garbage stations and sewage outlets at least twice a day to eliminate health blind spots and prevent the spread of diseases.

④ Comprehensively strengthen the prevention and control of rural epidemic situation.

Rural areas are vast and medical resources are relatively few. Other areas in China have also reported cases of epidemic spread in rural areas and urban-rural fringe areas through wedding banquets, funerals and other gathering activities. To further strengthen the prevention and control of epidemic situation in rural areas, it is necessary to strengthen the propaganda of health and disease prevention, strengthen the health monitoring of villagers, standardize mass gathering activities such as weddings, funerals and celebrations, and prevent the epidemic from spreading in rural areas.

⑤ Actively carry out public health publicity on epidemic prevention and control.

Improve residents' awareness and ability of self-protection, establish the concept of "everyone is the first responsible person for their own health", correctly regulate wearing masks when traveling, and develop good personal hygiene habits such as washing hands frequently, ventilation frequently, less gathering, keeping a safe social distance of "1 m" and using public chopsticks and spoons to continuously protect residents' health and safety defense lines.