Property warm heart porridge

Autumn is a good time to eat pumpkin, and pumpkin millet porridge is a good autumn product with warm heart and nourishing stomach. This article will introduce how to make this delicious pumpkin millet porridge.

Super simple raw materials

The raw materials for making pumpkin millet porridge are very simple, just prepare millet 100g and pumpkin 30g.

Simple steps

The production steps of pumpkin millet porridge are also very simple. First, peel the pumpkin and cut it into pieces. Wash the millet and soak it in clear water for 20 minutes. Then, pour half a bottle of boiling water into the rice cooker, add millet and cook for 30 minutes. At the same time, mash the pumpkin or add it directly to the porridge. Finally, continue to cook for 15 minutes, stirring from time to time to avoid sticking to the pot.

A fragrant taste

The pumpkin millet porridge is fragrant and nutritious, and it is a warm heart in autumn. Come and have a try!