What will be delicious in da li Xindu, Foshan

Da li, Foshan is the capital of food, where all kinds of food are gathered, from local specialty snacks to high-end Cantonese cuisine, so that your taste buds can find satisfaction. Here are some delicious foods worth tasting.

The first course is Foshan's special food-morning tea. Now more and more people begin to like morning tea, and the most famous place to eat morning tea is of course Foshan. There are many good morning tea shops in da li. Go to an established morning tea shop, invite some friends to taste it together, and you can have a wonderful weekend.

The second course represents Cantonese cuisine-roasted meat. Roasted meat is probably the most representative of local characteristics in Foshan cuisine. The barbecue here is crispy and delicious, which makes people salivate and make people appetite. I have tasted authentic Foshan roasted meat, and I believe I don't want to eat anywhere else.

The third course is Chaoshan beef balls, a popular snack in China. Speaking of Foshan's delicious food, how can we not mention Chaoshan beef balls? There are many good places to eat chaoshan beef meatball in da li, such as Yongshan Tang Yong in Foshan, Nanxing in Dongping and Liu Le in Shunde. Beef balls in every place have their own characteristics. Dip a spoonful of dipping material into it and bite it down. The meat is delicate and unique, which makes people memorable.

If you are a foodie, you must come to da li to taste the delicious food here. I believe you won't be disappointed!