Wencheng Travel and Food Guide What delicious specialties are there in Wencheng County?

Wencheng County is located in Wenzhou City. It is a very clear and clean small county in the southeastern coastal area. It is surrounded by many amazing natural beauties and special cultural imprints passed down for thousands of years, which is very suitable for holidays. and weekend travel, I will share with you the detailed travel guide to Wencheng.

The best travel route

Day 1: All over the country - Long table banquet of the She people in Rangchuan Village - Lotus appreciation in Liu Ji's hometown - Tasting the Bowen family banquet

Overnight at Bowen Family Banquet B&B

The next day: departure from the B&B - Monkey King Valley deep forest food - Monkey King Valley deep forest trail - Monkey King Valley watching monkeys

Overnight at the Monkey King Valley's hidden attractions Heart Valley Tree House

Day 3: Monkey King Valley Cloud Sea-Xianrenju Niutou Banquet-End of Trip

Wencheng County is located in the western mountainous area of ??Wenzhou City, Zhejiang Province and is known as the local natural As a summer resort, Wenzhou is an economically developed city, but as a suburb, Wencheng County is the only county without trains or highways. However, even if the current transportation is inconvenient, Wencheng County is still worth a visit because of its Food has distinctive regional characteristics and is a selfless gift from the mountains.

Rangchuan Village

Rangchuan Village belongs to Xikeng She Autonomous Township, Wencheng County. It is a small, fresh and slow-life B&B village. The village is full of various B&B courtyards. It is well-organized, beautiful and elegant, and the long-term residents are all She people.

The She people are a nomadic farming people in the mountains, also known as "Shanha". She, pronounced she (one sound), means "slash and burn cultivation".

Recommended food in Rangchuancun:

She people’s long table banquet

The way of eating of the She people is unique and has national characteristics. They arranged the banquet in a snake formation, which is a hundred meters long. Currently, the long table banquet is the most solemn hospitality etiquette in Kawamura.

In the past, in the mountains, this kind of long table banquet was a large-scale event used by the She people to get married and marry off their daughters. Guests from all over the world and local villagers ate She people’s dishes together, in groups of four, one person in each group. On the large round grass plate, 6 cold dishes are served first, and then 11 hot dishes are served one after another.

During the period, the young men of the She ethnic group will perform performances, while the girls of the She ethnic group will dress up in costumes, pour tea and wine for each guest and send blessings.

Whether it’s cold dishes, hot dishes or staple food, everything comes in bowls and plates. As soon as one group finished eating, the next group was seated, and the scene was quite spectacular.

Liu Ji’s hometown

Liu Ji’s hometown is located in Wuyang Village, Nantian Town, Wencheng County, Wenzhou, Zhejiang, and is a national key cultural relic protection unit. Liu Ji, courtesy name Bowen, was a grand master-level figure in the Ming Dynasty who assisted Zhu Yuanzhang to bring peace to the world. He had a miraculous plan and unified the country.

In Liu Ji’s hometown, what people visit is not the same old houses, but a beautiful and simple village with beautiful paintings. The lotus pond in front of Liu Ji’s house has enough One hundred acres is a free lotus breeding base in Wuyang all year round.

Liu Ji’s hometown delicacies - Bowen’s family banquet

It was originally set up by Liu Bowen’s descendants to perform the national intangible cultural heritage “Tai Gong Sacrifice” at Liu Ji Temple Banquets are now also a must-eat for tourists in their hometown of Bowen.

Every dish on the dinner table is a traditional local snack in Nantian. They are all related to Liu Bowen. They are all commemorative dishes. Each dish tells a story. The things in the story are legends of historical evolution, the context left by legends, and the delicacies inherited by context.

Among them, snails, lotus roots, lotus seeds, and fish are all pure natural green foods produced in the hundred-acre lotus pond at the door of Bowen’s hometown.

Monkey King Valley

The "secret realm" hidden in the primeval forest of Wencheng. Before its development in 2000, there was no human life in this primitive green forest of more than 1,000 hectares, only a group of different animals. A "trained" monkey that begs for food, doesn't grab bags, doesn't take off glasses, and doesn't "tease" humans.

Monkey King Valley Food Recommendations:

The Hidden Heart Valley Treehouse Resort in Monkey King Valley has an elaborate dining area, and every dish here is authentic. The "original taste" grown in the forest is carefully created by hiring local professional chefs.

Good mountains and good water produce good food. Green money willow, mung tofu, plowroot vegetables, stone frogs, stalagmites, earworms, dendrobium, grouper, medicinal herbs and ingredients are stewed together, making it a veritable health-preserving dish.

The poultry and local products of Monkey King Valley are all raised independently. The dishes are light and less salty, which is very suitable for the elderly and children.

One of the most distinctive delicacies is "health-preserving mung tofu". Its raw material is a wild shrub that is only produced in the mountains of southern Zhejiang and northern Fujian. It is known as the "treasure of the mountains". People also call it "Tofu Chai".

Mung tofu has a jelly-like texture, smooth and translucent, and can be sweet or salty. It is paired with handmade glutinous rice cakes, sweet potato vermicelli, rosemary native chicken and white fried eggs. Every green dish is delicious. Tourists who like health care are full of praise.

Attachment: Monkey King Valley photography check-in point: the sea of ??clouds in the Hidden Heart Valley Treehouse Area

The Hidden Heart Valley Resort Treehouse Area and the copper bell known as "Wencheng Little Tibet" The mountain town also belongs to a primitive jungle, covering an area of ??150 acres, and is located in a corner of the vast mountains.

Standing on the observation deck in the early morning, you can see the vast sea of ??clouds that is as beautiful and spectacular as Huangshan Mountain.

Attachment: Check-in points for the beautiful scenery of Monkey King Valley: forest trails and macaques

More than 80% of Wencheng’s territory is covered with mountains. In the west of the county, large tracts of mountains are still preserved. "No Man's Land", walking through the deep forest trails of the Monkey King Valley, you can appreciate the beauty of the "secret realm" that has been hidden for hundreds of millions of years and has not been known to outsiders.

Short-tailed monkeys will guide pedestrians at their feet.

Xianrenju Leisure Farm

This is a leisure farm with an excellent location, just next to Provincial Highway 56, which leads to Anfu Temple and Tonglingshan National The only way to visit several scenic spots such as Forest Park and Longqiyuan. Xianrenju is a tourist resort with an investment of over 100 million, covering an area of ??1,200 acres, with mountains, water, birds singing and flowers fragrant.

Xianrenju Food Recommendations:

The must-eat food in Xianrenju is the Cow Head Feast.

This dish is called "Bullshit". It is a special farmhouse dish independently developed by Xianrenju Farm. It is already well-known in the local area. Many guests travel to Xianrenju for this dish. You need to make a reservation before going.

The main material of the Cow Head Feast is the cow’s head. After being peeled, steamed and stuffed, it takes 9 hours to make. The beef is tender and fragrant.

Xianrenju’s signature delicacies are made with local natural sweet potato flour to make handmade steamed buns, chickens raised in the garden, and wild Baotou fish from Feiyun Lake, the “big water tank in Wenzhou”. The whole table is full of dishes. Fragrance is good.

Xianrenju can be regarded as a gourmet destination that Wencheng has to check out when traveling.

Attached: Wencheng local special folk snacks

Wencheng Ramen

It is a traditional snack in Wenzhou, Zhejiang. It has a history of hundreds of years and the production process is extremely complicated. With local characteristics. First put the noodles into the pot, then add the green onions, cover it fully with a large porcelain basin, then stuff the surrounding gaps with a cloth until it is almost airtight, and slowly steam over low heat. After taking it out, cut it into slices or strips and add it to the soup. It has a rich and delicious taste. This delicacy can be found everywhere in the streets and alleys of Wencheng.

Wencheng Vermicelli

Wencheng’s specialty, also known as sweet potato vermicelli, has become famous overseas after Wencheng sold it for 100,000 yuan. It uses deep mountain sweet potatoes (sweet potatoes) as raw materials and is refined through pure manual traditional craftsmanship. It has a soft taste. It can be boiled or stir-fried, and it can be cooked without burning and stir-fried continuously.

Bai Luodi

This is a unique wild vegetable in Wencheng that can be used as tea and medicine. It can clear away heat, relieve heat and quench thirst.

Bai Luodi can also be used in dishes, usually fried with eggs. "White warm egg" is a dish that can be seen everywhere in the streets and alleys of Wencheng.