What materials do I need to apply for Hangzhou Health Certificate?

The materials required to apply for a health certificate are as follows:

1, the original ID card of the medical examiner;

2. It is necessary to provide a copy of the employer's health license and a fresh stamp, and a copy of the business license and a fresh stamp, and the employment certificate issued by the employer shall be stamped with a fresh stamp, both of which shall be consistent with the name of the employer;

3. If the employing unit that has not yet obtained the official seal organizes the employee's physical examination, in addition to providing the above information, it also needs to produce the original health permit or business license.

Health certificate requirements are as follows:

1. Have a physical examination before applying for a health certificate;

2. Bring your ID card and two one-inch color photos without a hat, receive the medical examination form, pay the medical examination fee at the toll booth, paste the photos (the other one is for health certificate), and fill in the basic information such as name and gender;

3. Laboratory blood collection and stool anal swab test;

4, internal and surgical routine physical examination;

5, X-ray chest X-ray;

6. Complete all physical examination items.

To sum up, if the physical examination results meet the conditions for issuing health certificates, if the physical examination results do not meet the conditions for issuing health certificates, the health certificates will not be processed. After passing the training of health laws and regulations organized by health supervision institutions, I will go to the health supervision office of the health bureau under my jurisdiction to apply for a health certificate with my bareheaded color photo.

Legal basis:

Article 34 of the Regulations on Hygiene Management in Public Places

Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from digestive tract infectious diseases such as dysentery, typhoid fever and viral hepatitis, as well as those suffering from diseases that hinder food safety such as active tuberculosis, suppurative or exudative skin diseases, shall not engage in direct contact with imported food.

Article 45 of People's Republic of China (PRC) Food Safety Law

Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from digestive tract infectious diseases such as dysentery, typhoid fever and viral hepatitis, as well as those suffering from diseases that hinder food safety such as active tuberculosis, suppurative or exudative skin diseases, shall not engage in direct contact with imported food. Food production and marketing personnel shall carry out health examination every year and obtain health certificates before taking part in the work.