Caitang in Xiamen is delicious.

Caitang Cuisine in Xiamen: Taste delicious seafood.

As a famous seafood gathering place in Xiamen, Caitang attracts many gourmets with its rich seafood resources and diversified cooking methods. Here, you can find all kinds of seafood, from abalone and shellfish to shrimps and crabs, and there are more fresh seafood waiting for you to taste.

In addition to the traditional cooking, frying and roasting methods, the food culture of Caitang also incorporates the seasoning skills of local Nanyang to make every dish more delicious. For example, a traditional hibiscus egg will be made into a smooth and delicious hibiscus shrimp by adding shrimp, fish sauce and other materials to the colorful pond.

If you are a real seafood lover, you might as well go to Caitang to find different seafood processing methods. Each restaurant has its own cooking style, allowing you to taste different tastes and flavors. Therefore, whether you want to eat an authentic seafood dinner or taste local specialties, Caitang is a food destination that you can't miss.