Qionglai tasty restaurant

Qionglai delicious restaurant: private cuisine

Qionglai is the entrance to the bamboo sea in southern Sichuan and an ancient city with a long history and culture. Qionglai cuisine is represented by spicy hot pot and grilled fish, and some small private restaurants should not be missed. Among them, the private kitchen restaurant is worth mentioning.

Private kitchens are one of the few restaurants in Qionglai that have been open for 14 years. Strictly control the quality of the selected ingredients and pursue a healthy, fresh and delicious taste. I especially recommend their flower rice noodles, which are derived from the original recipe of private kitchens. The taste is q-bomb, and the rich floral fragrance makes people memorable.

The dishes in private kitchens are light in taste and pay attention to details. Some seemingly simple dishes, such as their steamed red trout, take a lot of effort to cook. The fish is delicious, the taste is excellent, and the broth is mellow, which makes people want to stop.

In addition to dinner, the private kitchen also provides a special dessert: mango banji, which tastes delicate and smooth and melts in the mouth. The whole restaurant has an elegant environment, and also provides small private rooms and open-air seats, which are suitable for family and friends to have dinner or date meals. So private cuisine is a reliable and delicious restaurant in Qionglai.