What is the future of Northeast China? I heard that the catering industry is developing well. How about learning to be a chef? Does the chef have a future?

According to the statistics of national authoritative departments, the demand for chefs in China will reach100000 in the next five years. As the heavy industry base of China, the development of light industry is far less than that of heavy industry, and the national policy is to hope that the Northeast can be revived. Moreover, in recent years, the light industry in Northeast China, especially the hotel industry, is developing and needs more chefs. At present, the monthly salary of the better chefs in Liaoning is roughly between 2,500 and 5,000 yuan, and the executive chef of the hotel even earns more than 10,000 yuan.