What are the specialties in Zhongxian County, Sichuan Province?

Zhongzhou bean curd, Zhongxian citrus, Baigong wine.

1, Zhongzhou bean curd brain began in the Tang Dynasty and flourished in the Qing Dynasty. It has flourished for more than a thousand years.

2. Zhongxian County is a Chinese citrus city named by the state, and the municipal party committee clearly proposed to build a first-class Chinese citrus city.

3. Zhongzhou Luzhou-flavor Baigong Liquor is a series of bottled products independently developed by Zhongxian Hongfa Brewing Co., Ltd., which was named Baigong Liquor because of the famous poet Bai Juyi in the Tang Dynasty.