What do you need to open a small steamed bun shop?

1. Business license, hygiene license and tax registration certificate are required;

2. Need to find a suitable store, investigate the real situation of the store, and negotiate a reasonable rent.

3, need simple decoration, including anti-theft shutter doors, hanging signs.

4, need to recruit chefs, waiters (employees should have health certificates, temporary residence permits, etc. )

5. Need to buy fixed items: including kitchen utensils, tables and chairs, tableware, counters, air conditioners (or fans).

6. Need to buy noodles, oil, meat, vegetables, spices, drinks, fried liver or porridge raw materials, pickled pickles, etc.

7. Take care of the people around you who need to be taken care of

8, need all kinds of publicity, career success.