Nanyang Food Raiders Public Comments on Nanyang Food

Not the best, but there are many specialty snack bars, such as Huimian Noodles in Nanyang, hot and sour soup and rice noodles. These are some special foods in Nanyang. Many people who have left their homes will feel at home after eating these foods, so I think the most delicious restaurant is the feeling of going home, which is very comfortable, just like childhood memories.

2. Nanyang cuisine

Friends who know Chu-Han culture know that Nanyang has a long history and is a famous ancient city. In this city, there are also many delicious foods with a long history. Let's learn about the top ten snacks in Nanyang today.

1. Board surface

Among the top ten snacks in Nanyang, lath noodles are the first to be recommended. I recommend this because it is a traditional local food. It is not only delicious and smooth, but also rich in flavor.

2. fried dumplings

Actually, pot stickers are similar to pot stickers. The only difference is that some water will be put into the wok when it is pasted. Pot stickers will be tender, not too dry, and taste particularly good.

3. Camellia oleifera

This tea is different from what we usually drink. It contains many seasonings, such as walnuts and cashews. Smell it and you will feel its rich salty taste.

4. Mutton Huimian Noodles

Its affordable rice noodles are very famous in Nanyang, and the local people have the habit of eating mutton, so this mutton rice noodles is available. Hui noodles are especially smooth and delicious to eat, which is very suitable for friends who like pasta.

roast chicken

Friends who usually like to eat roast chicken must remember to try the local roast chicken when they go to Nanyang, because the local roast chicken is fresh and tender, with crispy skin and delicious taste.

Steamed vegetables

Speaking of which, let's talk about vegetarian dishes, which is a local steamed dish. Steamed vegetables are relatively less greasy, fresh and delicious, and can maintain the original flavor of the dishes.

7. Yellow beef

In Nanyang, beef is also a famous specialty, especially the local yellow beef, which is famous for its tender meat and rich flavor. Whether it's fried or hot pot, it's very good.

8.mustard meat

This is also a local traditional food, mainly stewed mustard and pork belly. The pork belly made in this way tastes particularly soft and glutinous, and it is not greasy at all.

9. Guo Kui

Friends who have eaten Guo Kui know that Guo Kui is really a delicious snack. It tastes crisp. At first glance, you may not feel anything, but you will find that the more you eat, the more you want to continue eating.

10. Tongbai bean skin

Finally, this is a local specialty of Nanyang. Both locals and tourists like it very much. It's best to fry with other vegetables.

Watch Nanyang cuisine

Fangcheng mutton Huimian Noodles is a traditional snack in Nanyang.

4. Nanyang cuisine recommendation

1, Zhenping roast chicken 2, plate 3, Xichuan sauerkraut

4. New wild scorpions 5. Wangdian fire 6. Nanyang steamed cuisine

7, Fangcheng mutton Huimian Noodles 8, batter 9, fairy bean jelly

10. Guo Qiang Noodles

From 0 10 to 10 10, Nanyang's special snacks include Yan Tianxi jiaozi, Wei Qiao Wonton, Lanying roasted whole lamb, Hejie buckle bowl, stewed sheep's hoof and so on. Nanyang's special snacks include Xinye flat noodles, Yantian West jiaozi, Dinglaoer rice noodles, Wei Qiao wonton, mutton soup, Lanying roast whole lamb, beef soup, Hejie buckle bowl, braised mutton hoof and Zhenping roast chicken. Nanyang, formerly known as Wan, is a municipality under the jurisdiction of Henan Province. Because it is located in Funiu Shan Zhinan, north of Hanshui River, it is named in the southwest of Henan Province. It is a provincial city with the largest area of pregnant women and the largest population in Henan Province. Nanyang is a national historical and cultural city with a history of more than 3,000 years, and it is the birthplace of Chu-Han culture. The South-to-North Water Transfer Project originated in Nanyang.

5. Nanyang County Cuisine

Sesame paste noodles, paste soup, steamed vegetables, braised beef, Tanghe bean jelly, Zhenping roast chicken, Xinye flat noodles, Fangcheng Huimian Noodles. Too many. Welcome to Nanyang.

6. Nanyang snacks and food

Speaking of Nanyang cuisine, as a Nanyang person, I will tell my friends from other places. First, hot soup. Speaking of Hu spicy soup, people may say that it is not the best Hu spicy soup in Xiaoyao Town. Then no one has seen it. I don't know. The hot soup in Dengzhou, Nanyang is the most authentic. The ingredients are much richer and taste better than those who go to Xiaoyao Town in person. Let's have a chance to try to make sure you're glad you came.

7. Food near Nanyang

First, hot and sour soup. Many foreigners can do it in Nanyang. I don't like this hot and sour soup. They think they ate a little heavy this morning, but we Henan people are used to it, especially in the winter morning. A bowl of hot and sour soup is too comfortable. And the roast chicken at the national altar is also a must.

8. Nanyang must eat delicious food

Nanyang Polytechnic is very good. Ranked 8 th in the national mechanical specialty and 52 nd in the whole engineering specialty.

This major trains high-quality application-oriented professionals who master the basic knowledge of mechanical engineering, have strong abilities in mechanical and electrical product design, manufacturing, testing, equipment maintenance, production organization and management, and are full of innovative consciousness. Employment orientation: After graduation, students are suitable to engage in mechanical design and manufacturing, especially mold design and manufacturing, numerical control programming and processing technology, equipment maintenance, technical management and other majors. Four years of school education.