What are the routine epidemic prevention measures for duck farms?

(1) Duck farms should be located with sufficient water, excellent water quality, convenient power supply and transportation, and far away from major traffic roads, residential areas, other livestock and poultry farms and slaughterhouses; There shall be no industrial "three wastes" pollution or other pollution sources such as livestock and poultry farms within 3 kilometers around the duck farm; Duck farm topography should be conducive to flood control and drainage, sewage treatment and discharge, and should not be built in the upstream of drinking water sources or food factories. Duck farm building layout is reasonable, production area and living area should be strictly divided, and walls, fences or trenches can be used to isolate from the surrounding environment; Dead duck pits and duck manure fermentation ponds set up in duck farms should be more than 500 meters away from duck houses.

(2) Establish and implement effective health management. No other livestock, poultry, dogs, cats, etc. Can be raised around and in the duck farm; Keep duck farms clean and sanitary, and prevent the reproduction and spread of insects, rats, mosquitoes and flies; Strictly control the personnel and vehicles entering and leaving the duck farm, and set disinfection pools at the entrance and exit; Establish necessary facilities such as veterinary room, inspection room, autopsy room and corpse disposal room; The feces and dirt in duck farms should be treated reasonably to prevent pollution to the surrounding environment.

(3) Establish and improve the quarantine and epidemic prevention system. When buying breeding ducks or ducklings from outside, strict quarantine and isolated feeding should be carried out. The main contents of quarantine include infectious diseases and parasitic diseases. Ducks raised in farms should be vaccinated and deworming regularly to prevent the occurrence and prevalence of epidemics; Once an infectious disease occurs, it should be isolated and blocked in time, and disinfection, corpse disposal and treatment should be done well.

(4) Establish a scientific and strict disinfection system, and regularly disinfect duck houses, living environment, hatcheries, brooding rooms and feeding tools; Keep the duck house dry, spray and disinfect once a week, and thoroughly disinfect each batch of ducks after they are sold; When building a duck farm, set up dressing rooms, disinfection pools, toilets, etc. At the entrance and exit; Duck farms should be disinfected every month, and measures should be taken to disinfect them at any time when infectious diseases occur; The incubation room should be thoroughly disinfected before and after incubation, and the brooding room should be thoroughly disinfected before and after incubation.

(5) Strengthen feeding management and enhance the disease resistance of ducks. Proper duck breeding density can effectively prevent the occurrence and spread of respiratory diseases. Reasonable diet and adequate trough and sink can promote the good growth and development of ducks and reduce the occurrence of various nutritional diseases; In winter, keep the duck house dry, add grass frequently, keep the proper temperature, prevent ducks from getting together, clean the water dispenser and sink regularly, avoid duck trampling and feces pollution, and effectively prevent water and feed from being polluted.

(6) Dispose of dead ducks and dead ducks reasonably. Dead ducks and dead ducks should be buried or burned, and those that need pathogen inspection and pathological anatomy should be sent to the inspection room. Autopsy is not allowed at will, and it is not allowed to be discarded at will. If there are a lot of deaths, we must find out the reasons. If it is an infectious disease, it must be treated harmlessly.

(7) Vaccination is the best way to effectively control infectious diseases such as duck plague, duck hepatitis and duck pasteurellosis, and vaccination should be carried out regularly according to immunization procedures. Antibiotics and other drugs are often added to feed or drinking water to prevent some infectious and parasitic diseases.

(8) In order to prevent people from spreading infectious diseases, the positions of duck farm staff should be fixed as far as possible, avoiding cross-posting, washing hands and changing shoes when entering and leaving the duck house, showering and changing work clothes when necessary, and avoiding visitors, especially colleagues, from visiting each other as much as possible. If you really need to visit, you can arrange it at an appropriate distance to prevent the cross-spread of the disease.