Is it deceptive to recruit marine chefs online and in newspapers?

Part of the recruitment of chefs for ocean-going ships must be true, because ocean-going chefs are really scarce, especially good chefs. It is not a problem for a truly capable chef to open his own restaurant or work for a restaurant with a monthly income of 10 thousand yuan. So chefs don't usually get on the boat. The life of the chef on board is relatively easy. /kloc-three meals for more than 0/0 people, not bad. The salary is also 10 thousand. The premise is that most people like your meal, otherwise your life will be very sad, especially mentally.