Is it easy for public dietitians to take the exam? What is the employment direction?

With the development of economy, people's living standards have gradually improved. More and more people no longer have to worry about food and clothing, but start thinking about how to eat more nutritionally and better for their health. As a result, the career of public dietitian has appeared.

The career of dietitian is not as mysterious as people think. Nutrition knowledge is closely related to everyone's daily life, and there is no particularly profound theory. As long as you spend some time learning some basic theories and cooperate with dietitian tools, I believe that students who want to apply for dietitian can also become professionals. As a public dietitian, you can clearly know what you should eat, what you shouldn't eat, and what will be better for you. At this time, becoming a veritable private dietitian will be successfully realized.

The public dietitian is one of the most popular qualification certificates, so what are the subjects of the public dietitian exam?

Examination subjects for public dietitians: public dietitians take three courses, namely "Professional Ethics", "Theoretical Knowledge" and "Professional Skills", in which the examination questions of "Professional Ethics" and "Theoretical Knowledge" are multiple-choice questions and the examination questions of "Professional Skills" are comprehensive applications.

When the dietitian makes an investigation on Professional Ethics and Theoretical Knowledge, he only needs to fill in the answers on the answer sheet. The "Professional Skills" is a comprehensive question type, and it is necessary to list and analyze the main points and make answers, so candidates need to answer with paper and pencil.

The examination contents of Theoretical Knowledge include professional ethics of public dietitians, medical foundation, nutrition foundation,

food nutrition foundation, dietary nutrition guidance, population nutrition, nutrition education and community nutrition management foundation, food hygiene foundation, relevant laws and regulations, etc. The examination contents of Skills Assessment include dietary survey and evaluation, determination and evaluation of human nutritional status, nutrition consultation and education, dietary guidance and evaluation, food nutrition evaluation and community nutrition management and intervention.

A public dietitian is a professional skill talent who meets the needs of society and market. It refers to a professional who has received professional knowledge and skills training, passed the national vocational skill level certification, obtained professional qualifications, engaged in nutrition guidance, spread nutrition and food safety knowledge, and promoted public health. It has great social value!

Employment orientation of public dietitians:

Public dietitians have a wide range of needs. For example: kindergartens, kindergartens, primary and secondary schools, nursing homes, food and health care products enterprises, catering companies, confinement centers, physical examination centers, hospitals, fitness centers, health care institutions, catering industries, pharmaceutical companies, catering service providers, universities, nutrition anchors, self-media and so on. Moreover, there are many part-time employment opportunities, and it is most suitable for you to do sideline work in your spare time. You can help diet companies to provide nutrition guidance for people in need, and you can earn a lot of money every month!

Salary of public dietitians:

Compared with developed countries, nutritionists in China are scarce, the market is in short supply, and the corresponding salary is considerable. In the major recruitment software, the monthly income of nutritionists is generally 6-1k+. Even as high as 3 ~ 5k, the longer a dietitian works, the higher his income will be! Therefore, learning nutrition well can become a comprehensive talent across industries!

First of all, the public dietitian's current exams are Level 4 and Level 3. For Xiaobai, who is just getting started, the threshold of Level 4 public dietitian is lower, and the exam is not difficult.

a four-level public dietitian can apply for the exam if he meets one of the following conditions:

(1) He has been working in this profession for more than one year continuously.

(2) have a secondary school diploma in medicine or food.

(3) After formal training by a nutritionist of Grade 4, he has reached the required standard hours and obtained a certificate of completion.

A public dietitian can register if he meets any of the following requirements:

(1) He has been engaged in this profession for more than 6 years continuously.

(2) Having been engaged in this occupation for more than 4 years continuously after obtaining the professional qualification certificate of Grade IV public dietitian.

(3) After obtaining the professional qualification certificate of Grade-4 public dietitian, he has been engaged in this profession for more than 3 years continuously, and has been trained by Grade-3 public dietitian for standard hours, and has obtained the certificate of completion.

(4) have a medical or food professional college degree or above.

(5) Have a college degree or above in non-medical or food major, and have been engaged in this occupation for more than one year.

(6) Have a college degree or above in non-medical or food specialty, have received the standard hours of formal training by a three-level dietitian, and have obtained a certificate of completion.

Since the public dietitian started the examination in 25, it has now entered the 17th year. Although the examination was suspended in 216, the public dietitian reopened the examination in 22 after the reform. So for Xiaobai who wants to be a dietitian, is it difficult for him to take the exam? Students who are interested in him suggest reading carefully, and I believe they will have a more comprehensive understanding of him.