Is the manager of hot pot restaurant good at playing tricks?

It is not easy to recruit a restaurant manager, and it is difficult to be a restaurant manager. First of all, it is difficult to find many guests every day. Some guests may be very picky, especially about the requirements of dishes, so they all need the manager to solve the problem. Hot pot restaurants also belong to the catering industry, which is not easy to recruit. The store manager is the title of the manager appointed by the chain store to manage a single store, or the title of the owner of a self-operated store, which is a new vocabulary in the tide of commodity economy.