Employment Prospect of Brewing Project

Tasters and bartenders, wine-making technology research and technology development.

1, sommelier and bartender: graduates majoring in wine engineering can work as sommeliers or bartenders, and do product evaluation, promotion and product development for liquor enterprises.

2. Brewing technology research and development: With the increase of liquor market demand and the improvement of consumers' requirements for liquor quality, graduates majoring in brewing engineering can engage in product technology research and research and development of new varieties in brewing scientific research units or R&D centers.