What are the special snacks that Jingmen must eat?

I have been to Jingmen, Hubei several times, and recommend several special food snacks in Jingmen:

1, Jingmen Xuezao: traditional name, jujube-like in appearance, white and crystal clear in color, pure in taste, sweet and crisp and refreshing;

2, fish cake balls: Jingzhou has been rich in fish since ancient times. As one of the eight famous dishes in Jingzhou, fish cake has a long history. Modern fish cakes are becoming more and more exquisite. People make cakes with fish and fat, and then make meatballs with pork and yam.

3. Air-dried chicken: it is a special food of Jingmen. It tastes very good. It is a delicacy that air-dried chicken is torn into shreds or pieces. Very chewy and won't plug your teeth. The more you chew, the more fragrant it is. This is a delicious food and wine.

4. Panlong Cuisine: It is a traditional famous dish in Zhongxiang City, Hubei Province. Commonly known as cutting vegetables and rolling, it is a unique dish of Zhongxiang.

5. Little Tiger Duck: It has become a symbol of Jingzhou cuisine, and its fragrance has grown with a generation. Xiaohuya series products are mellow and delicious, and enjoy the reputation of "a must in Jingchu";

6, green beans: commonly known as: lobster sauce characteristics, Jingzhou green beans are one of the "three treasures of Jingzhou", with a bright green color and a big and full head, which can be used as the best cold dish in the hotel or as a bar snack.

The above is my answer, I hope it will help you!

Sha yang de Hu la fen

Keywords Zhongtianjie dwarf pie, Zhanghe rainbow trout, osmanthus fish, Shilipu air-dried chicken,

Jingmen biqide special food snacks

Wanshoutang 1

Wanshou soup is a delicious dish cooked with nail fish and chicken, which is rich in nutrition and has a good nourishing effect. Wanshou soup is milky white and clear, the meat is crisp and delicious, the taste is sweet and smooth, and the aftertaste is long and memorable.

2. Camellia snacks

Camellia dim sum is a local traditional famous spot with a history of 1000 years. Thin-skinned fillings are rich, such as sweet-scented osmanthus, orange cake, peach kernel, winter melon candy and white sugar. Crispy and soft, sweet but not greasy, very distinctive.

3. Jingmen Xuezao

Jingmen's snow jujube has flawless appearance, crisp and refreshing taste, mellow and sweet taste, and is deeply loved by local people.

4. Shipai idiot Xiang Ganzi

"Shipai Idiot" Xiangganzi is made of high-quality soybean as the main raw material, refined sauce, Chinese herbal medicine, spiced powder and Sichuan pepper as the auxiliary materials, and is refined at high temperature by traditional workshop production methods.

5, Li Xi bacon

In the northern part of Jingmen City, there are many Jingshan Mountains, with high mountains and dense forests, and the farm wax products are particularly distinctive. "Li Xi Bacon" is made by curing bacon in December. Rice bran is added to cypress branches, and walnut shells, peanut shells and rapeseed shells are added as appropriate. The finished product is fresh, fragrant and firm, and has the smell of smoked materials. Wash with clear water before eating, steam, boil, stir-fry and stew, which has a unique flavor.