Management system of Institute of Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences

Director: Chen Yan

Members: Chen Yan, Si Shengli, Fang Jing, Xie Dong, Lin Xu, Zhang Qin, Liu Yong

Job responsibilities:

Chen Yan: Responsible for and coordinating the administrative work of the institute, in charge of financial work, talent work, scientific research work, and foreign affairs work.

Si Shengli: Responsible for and coordinating the work of the party committee of the institute, in charge of personnel work, institute-regional (enterprise) cooperation, intellectual property work, and department coordination.

Fang Jing: In charge of the food safety center work, technical support platform construction, and laboratory construction.

Xie Dong: In charge of postgraduate work and postdoctoral work.

Lin Xu: In charge of the Key Laboratory of Nutrition and Metabolism and assisting in scientific research work.

Zhang Qin: In charge of infrastructure, logistics and security work, work for young workers and women, assisting in financial work, department coordination and personnel work.

Liu Yong: In charge of international cooperation and academic exchanges, and co-manage the work of the Key Laboratory of Nutrition and Metabolism.

Director:

Researcher Wu Jianping, Academician of the Chinese Academy of Sciences, Institute of Neuroscience, Shanghai Academy of Biological Sciences, Chinese Academy of Sciences

Deputy Director:

Researcher Chen Kaixian, Academician of the Chinese Academy of Sciences, Shanghai Institute of Materia Medica, Chinese Academy of Sciences

Researcher Chen Junshi, Academician of the Chinese Academy of Engineering, Institute of Nutrition and Food Safety, Chinese Center for Disease Control and Prevention

Researcher Chen Yan, Institute of Nutritional Sciences, Shanghai Academy of Biological Sciences, Chinese Academy of Sciences

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Researcher Yang Shengli, academician of the Chinese Academy of Engineering Shanghai Zhongke Wubaihao Bioengineering Co., Ltd.

Researcher Zhao Guoping, academician of the Chinese Academy of Sciences, Institute of Plant Physiology and Ecology, Shanghai Academy of Biological Sciences, Chinese Academy of Sciences

Researcher Chen Xiaoya Institute of Plant Physiology and Ecology, Shanghai Academy of Biological Sciences, Chinese Academy of Sciences

Professor Shi Yunyu Academician of Chinese Academy of Sciences University of Science and Technology of China

Researcher He Lin, Academician of Chinese Academy of Sciences, Shanghai Academy of Biological Sciences, Chinese Academy of Sciences Nutritional Science Institute

Researcher Wang Hongyang, Academician of the Chinese Academy of Engineering, Shanghai Oriental Institute of Hepatobiliary Surgery

Professor Cao Xuetao, Academician of the Chinese Academy of Engineering, Institute of Immunology, Second Military Medical University

Researcher Li Yiping, Chinese Academy of Sciences Institute of Biochemistry and Cell Science, Shanghai Academy of Biological Sciences

Researcher Wu Jiarui, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences

Researcher Xu Tao, Institute of Biophysics, Chinese Academy of Sciences

Professor Zhao Liping, Shanghai Jiao Tong University Life Science and Technology Academy

Zang Jingwu, President of GlaxoSmithKline China R&D Center Bruce N. Ames, Ph.D., Professor

Academician of the National Academy of Sciences, Professor of the University of California, Berkeley

Dr. Bruce N. Ames is a Professor of Biochemistry and Molecular Biology at the University of California, Berkeley, and also Senior Scientist, Children's Hospital of Oakland Research Institute. He is a member of the National Academy of Sciences and he was on their Commission on Life Sciences.

T. Colin Campbell, Ph.D., Professor

Emeritus Professor, School of Human Ecology, Cornell University, USA

Dr . Campbell is a Jacob Gould Schurman Professor Emeritus of nutritional biochemistry at Cornell University. He has received more than 70 grant-years of peer-reviewed research funding and authored more than 300 research papers. His legacy, The China Study, is the most comprehensive study of health and nutrition ever conducted.

Professor Chen Chunming

Chinese Center for Disease Control and Prevention

Professor Chen Chunming, a famous nutritionist at home and abroad, Chinese Academy of Preventive Medicine The first president; currently serves as a member of the World Health Organization’s Global Expert Group on Diet, Physical Activity and Health, and Chronic Disease Prevention, a member of the International Committee on Obesity, a member of the World Health Organization’s Nutrition Expert Advisory Group, an honorary member of the International Federation of Nutritional Sciences, and the Chinese Nutrition Society. Honorary Chairman and other positions.

Ting-Kai Li, Professor

Director, Institute of Alcohol Abuse and Poisoning, National Institutes of Health (NIH)

Ting-Kai Li is the director of the Indiana Alcohol Research Center at the IU Medical Center. He is also Adjunct Professor of Nursing (School of Nursing). Li is one of the nation's leading researchers in the area of ??alcoholism and genetics and serves on the medical advisory council of the Alcoholic Beverage Medical Research Foundation.

Akitane Mori, Professor

Okayama University, Japan

Dr. Akitane Mori, M.D. and Ph.D., is a Professor Emeritus of Okayama University and Visiting Professor of the Department of Anti-Aging Food Sciences, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences. He's illustrious career, spanning half a century, has helped shape the development of the field of neurosciences.

Lester Packer, Professor

University of California, Berkeley

Lester Packer, Professor of the Department of Molecular and Cell Biology, University of California, Berkeley, President of the World Free Radical Association and Vice-President of the UNESCO Global Molecular and Cellular Biology Network. He has dedicated his life to antioxidant research and is a contemporary antioxidant master. The Parker Laboratory at the University of California, Berkeley, led by Dr. Parker, is one of the most advanced research centers on antioxidants in the world.

Director of the Education Management Committee: Xie Dong

Director of the Talent Recruitment Committee: Kang Jiansheng

Director of the Academic Exchange Management Committee: Liu Yong

Director of the R&D Management Committee: Zhai Qiwei

Director of the Instrument and Equipment Management Committee: Ying Hao

Director of the Publicity and Science Popularization Committee: Le Yingying

Director of the Laboratory Animal Management Committee: Yu Ying

Director of the Ethics Committee: Qin Ying

Director of the Safety Management Committee: Zhang Qin