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What are the delicious foods in Cixi Poly?
Cixi Poly, located in Ningbo, Zhejiang Province, is a famous cultural tourism town. In addition to the beautiful scenery, there are many delicious foods in Cixi Baoli, which allows you to experience this famous town more yuan while enjoying the delicious food.
The first course is steamed bass. Cixi Poly is located on the east coast of Zhejiang Province, and the environment near the sea is very suitable for fish farming. The perch here is suitable all year round. Steamed perch is a famous local dish with fresh ingredients, delicious taste and rich nutrition. Every summer, this dish has become a delicious food for people to taste at the seaside.
The second course is Cixi Tofu. Over the years, Cixi good tofu has been widely praised for its unique flavor and taste. Cixi tofu is made of high-quality tofu, which is exquisite in technology and pollution-free. Sugar-fried lotus root with Cixi tofu is a favorite table food for local people.
The third course is Cixi Roast Duck. Although the roast duck originated in Beijing, the roast duck in Cixi also has a unique flavor. Cixi roast duck is thin and tender, delicious and memorable. The production of roast duck is also very distinctive. It is necessary to marinate the duck before roasting it. The roast duck made in this way is not only delicious, but also healthier and more nutritious.
These are the three great delicacies of Cixi Poly. Each dish has its own unique production and taste, which is worth coming to taste. Through the gourmet tour, you will undoubtedly have a deeper understanding of this ancient town, and at the same time you can feel the local people's love and enthusiasm for life.
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