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What do ordinary workers in food factories usually do?

The main work of food workers: food processing, food packaging and other assembly lines.

Working hours are 8 hours, but most of them will work overtime. 10- 14 hours. Jobs are mostly piecework, that is, more work and more pay.

No matter the front-line operators, such as packers, inspectors, election workers, or monitor, they will be tired. Generally, they will stand for half a day or even guide the night shift, which is even more uncomfortable.

Ordinary workers, as the name implies, are ordinary workers. Ordinary workers refer to people who have basic skills and are competent for ordinary jobs. Pugong's manufacturing plants in the Pearl River Delta and Yangtze River Delta refer to employees who do some jobs with low technical requirements on the production line.

The wage income level of ordinary workers ranges from 2000 yuan to 3000 yuan, and some companies can reach more than 4000 yuan. Working hours are 10- 12 hours, and overtime is sometimes required on Saturday and Sunday.

The working environment of ordinary workers is relatively poor. Some small companies don't have air conditioning in summer, so they have to do manual labor in a closed environment.

General workers generally live in staff dormitories, with more than 8 people in general dormitories.

Ordinary workers live a monotonous life, and after work, they will spend money in some restaurants, billiards rooms, KTV and other entertainment places between work and dormitory.

General workers generally find jobs through billboards at the entrance of industrial zones, introductions of classmates or fellow villagers, job fairs, human resources companies and other traditional channels, and they have few choices, so they can only choose companies near their workplaces. With the rise of mobile Internet, Internet recruitment for general workers has gradually become popular.