What's the climate like in Hong Kong in April?

The weather in April in Hong Kong is suitable for wearing short-sleeved shirts, long skirts, thin coats and casual pants.

The average temperature in Hong Kong in April is 20℃~26℃. The average temperature during the day is 26℃. It is recommended to wear cool and breathable clothes, such as shirts, thin long skirts and thin T-shirts made of cotton and linen. The average temperature at night is 20 degrees Celsius. It is recommended to wear short suits, T-shirts, thin jeans, casual clothes, professional suits and other comfortable clothes made of single-layer cotton and linen fabrics.

Hong Kong has a subtropical climate, with a high annual temperature, with an average annual temperature of 22.8℃. Summer is hot and humid, and the temperature is around 26~30℃. The weather in March and April is extremely humid, fog and light rain reduce visibility, and sometimes even interrupt air and ferry services.

Special food in Hong Kong

Among the rich and diverse cuisines in Hong Kong, Cantonese cuisine, as the most important one, has been inherited for a hundred years and its charm has not diminished. Traditional local dishes in Hong Kong are mainly Cantonese dishes, while potted dishes are traditional dishes of indigenous people in the New Territories during festivals. Because Hong Kong is close to the ocean, seafood is also a common dish, and typhoon shelter dishes such as fried crabs have also developed.

Hong Kong is a popular traditional food that has always been rooted in Hong Kong, such as rice cakes, zongzi, fish eggs, egg tarts, Momo cakes, almond cakes, blind man cakes, chicken cakes, coconut piles, peanut cakes, sesame cakes, acacia cakes, chess pieces cakes, fried rice cakes, plaid cakes, peanut candy, bagged noodles, eggs, peanut beans and south souffle corners.