The Company History of Bacardi Company in Britain

Bacardi was founded in Cuba by Don Facundo Bacardí Massó on1February 4, 862.

Santiago (Cuba) was established, with its headquarters in Hamilton (Bermuda). Bacardi also owns several other brands, including Grey Goose Vodka, Dewar's Scotch Whisky, Bombay Gin, Eristov Vodka, Martini and Rossi. Rossi), Cazadores tequila and Havana Club rum are sold in the United States. Don Facundo Bacardi Marceau, a wine merchant,/kloc-immigrated to Cuba from Catalonia in the early 9th century. At this time, the manufacturing cost of rum is very low, it is not a fine drink, and it is rarely sold in high-end bars. Don Facondo set out to "tame" rum. After trying several methods, he found a way to filter rum with charcoal to remove impurities. In addition, Fakong mostly stores rum in oak barrels, which achieves the effect of adding "mellow" to it. The final product is the world's earliest "white" rum.

Facondo and his brother Hosai built a small brewery on February 4th, 1862 and put the previous experimental findings into commercial production. Their first distiller made of copper and cast iron can produce 35 barrels of fermented molasses every day. Fruit bats live on the beam of the factory building, so bats have become Bacardi's bat trademark.

At 1890, the company was in turmoil. Emilio Bacardi, Facondo's eldest son, was exiled for taking part in the Cuban independence war against Spain. Emilio's brothers Facundo and Jose and his brother-in-law Henri Schueg stayed in Cuba and took on the task of maintaining the company during the war. All the women in the family went to Kingston, Jamaica as refugees. After the Cuban War of Independence and the American occupation of Cuba, the earliest cocktails of "Cuba Freedom" and "Dejili" were brewed by Bacardi breezer. 1899, Emilio bacardi was appointed as the mayor of Santiago by American general leonard wood.

19 12, Emilio Bacardi bought a mummy as an exhibit in the Metropolitan Museum of Emilio Bacardi Moreau, which will open in San Diego. This mummy is still on display today. In San Diego, his brother Facundo M. Bacardi continued to manage the company with Henry Sugar, who set up new filling plants in Barcelona and new york and started the international expansion of the company. Because of the prohibition, the factories in new york were closed soon, but Cuba became a popular tourist destination for American tourists during this period.

In the1920s, Emilio opened a new brewery in San Diego. During the period of 10, Bacardi Mansion in Art Deco style was built in Havana, and the third generation of Bacardi family began to join the family business. Facundo Bacardi invited Americans who were still under prohibition to "bathe bacardi breezer in Cuba". Hatuey Beer, a new product, was also launched during this period.

The bottling plant in Mexico City and the winery in Puerto Rico opened in 1930. During this period, several trademark disputes occurred, mainly focusing on the use of Bacardi brand name for rum produced outside Cuba. In a dispute, Henry Sugar retained the right to continue to use the Bacardi family name on products produced in Puerto Rico, and also won the leadership of the company. In another dispute, Bacardi also won and was allowed to "use only cocktails produced by Bacardi breezer to be called Bacardi cocktails".

During World War II, the company was run by Jose Bosch, son-in-law of Henry Sugar. Bosch established Bacardi Import Company in new york, and 1949 was nominated as Cuban Finance Minister.

Hatuey beer appeared in Hemingway's two works: Being and Not, and The Old Man and the Sea. 1956, Bacardi held a celebration to celebrate Hemingway's winning the Nobel Prize in Literature.