Is Enshi, Hubei the poorest?

As we know, Enshi, Hubei Province was once listed in the World Cultural Heritage List, rated as "the most beautiful place in China" by chinese national geography and "the most beautiful fairyland in China" by CNN. It is a fairyland on earth located at 30 degrees north latitude, with picturesque scenery all year round. The green lake in early spring, the summer forest, the mountain red in autumn and the snow in winter are all intoxicating in all seasons.

Enshi Grand Canyon is the most famous one in Enshi, so you can't miss the tour. It is divided into two scenic spots: Qixingzhai and Yunlong Sewing. You can enjoy flowers in spring and summer, photography in autumn and frost in winter. The whole journey takes about 5 hours, and the bus to and from the site is about 1 hour.

The second place that should not be left behind is Luyuanping, because it can be said to be a truly isolated paradise. Although the traffic here is inconvenient and you can only walk into the village, the village is surrounded by mountains and forms a natural barrier with cliffs. We know there are only four ways in and out here.

The third place to punch in is Suobuya scenic spot, which means "three" in Tujia language, Suobuya means three passes, and "pass" refers to the narrow part between two mountains. Although there are more than 100 natural landscapes here, only Qingliu Temple, Lianhua Village, Mozigou and Jiulonghui are open.

Enshi, of course, can't miss the Avoidance Gorge and Shimen River, but some landscapes are suspected of homogenization, which is a common problem of pure natural landscapes, which is what we often call visual fatigue.

When you come to Enshi, you must not miss the local specialties, mainly the local Miao specialties:

The first thing you shouldn't miss is "joint scum"

This is very popular with local people. Although it is also made of soybeans, it is also a tofu process. However, due to the differences in raw materials, climate and water, there are differences in focusing on experience, so it is also called lazy tofu by locals.

The second is Fobaoshan cuisine.

Fubaoshan water shield is also called horseshoe, nettle and sunflower. Experience one side's soil and water to support one side. Every place has its own unique wild vegetables. Just try it.

The third is Tujia bacon.

Feel the environment. The environment not only makes people, but also makes pigs. Every Tujia family feeds pigs. Like the air-dried beef of grassland herders, bacon is the cheapest and wisest way to preserve it. However, the meat that can't be eaten in the New Year will be made into bacon by Tujia people, which is not only convenient for storage, but also delicious. Bacon can be stored in a ventilated place for two or three years without spoilage.

The fourth is to squeeze wide peppers.

Tujia people like the hot and sour taste very much, so they let him put this dish in a jar and mix it with corn flour and Chili powder. After fermentation, it will be a food that can be preserved for a long time. This dish is mainly used for steaming or braised pork, seasoning, fried bacon and so on. The steamed meat made in this way is not greasy and very delicious. Everyone can try it when they go.

One side of the soil and water support one side of the people, and tourism is to experience unique scenery and food, and of course, unique culture.