Europe: New immigrants of Chinese descent from South Canada in the United States bask in bacon in the street, scaring old American neighbors.

On the balcony of an apartment in Rothsmith, I was surprised to see dried bacon. (Photo by Zhang Hong)

65438+1October 13 According to the American World Journal, new immigrants from China should think twice before they take their living habits to their hometown in South Canada. Some residents not only dried clothes on the balcony, but also dried bacon, which frightened American neighbors who had never seen bacon.

A few days ago, on the balcony on the second floor of a three-story apartment in Rosmith, you could see long red and white objects hanging on hangers. On closer inspection, it turned out to be a dozen strings of bacon. Some of these bacon are clamped on hangers, and some are directly hung on the railings of balcony guardrails. In the sun, the red and white texture of meat is clearly visible.

Mrs. Chen, a China resident of the apartment, lives next to the balcony where bacon is dried. She said that there are more China homes in this apartment. Recently, when I open the window every day, there is a smell of meat, and I begin to wonder who is cooking. However, in the morning 10, you can often smell the thick meat. Later, I went downstairs to the parking lot and looked up. I found that the next door was actually drying bacon on the balcony.

American James also lives in this apartment. He said he didn't know what bacon was. When he first saw Bacon on the balcony, he thought it was a horror movie scene. Prepare to contact the apartment manager to complain about this resident.

Polly Low, a city councilman in Rosmith, said that she was not sure whether there were any laws and regulations in the city that prohibited citizens from drying bacon at home, but this might involve the relevant regulations of the California Health Department.

Lawyer Deng Hong said that California law stipulates that as long as it is within the residents' own residence and living space and does not cause public hazards, there is freedom of movement.

In fact, the weather in Los Angeles is not suitable for drying bacon. Doctor Yang Jun said that the temperature in Los Angeles is too high during the day, so it is easy to smell meat and attract wasps and flies. Contaminated bacon is unhealthy to eat.

If people in China want to air-dry bacon, they don't have to put it outdoors. Mrs. Sun, a native of China, said that they could put the cured bacon in the oven, choose the lowest temperature 170 degrees, bake it for six hours, and then turn it upside down and bake it for another six hours. This can remove the moisture from the meat and preserve it for a long time. "New immigrants from South Canada drying bacon on the streets of the United States scares old American neighbors-China Europe News" Source: (studying in liuxue86.com)