Which nationality is highland barley wine from?

Highland barley wine is the favorite drink of Qinghai-Tibet people, and it is essential to celebrate holidays, get married and have children, and greet relatives and friends. Singing a toast song is also the most meaningful custom of Tibetan people.

Tibetans also have many rules for toasting and drinking. When drinking on festive days such as holidays, if possible, use silver flagons and wine glasses. In addition, the spout and the edge of the cup should be glued with ghee. This is called "Garjian", which means white decoration.

When the host makes a toast to the guest, the guest should pick up the cup, touch a little highland barley wine with the nameless fingertip of his right hand and sprinkle it in the air. After doing the same action for three times, the host will toast you. A cup of three mouthfuls means drinking three mouthfuls in a row. Every time you take a sip, the host will add you a glass of wine, and by the third glass of wine, the guests will drink it dry.

Extended data:

Nutritional value of highland barley wine;

1. Wheat has the highest glucan content in the world: the glucan content is 50 times that of wheat. Diabetes can prevent colon cancer and cardiovascular and cerebrovascular diseases. At the same time, it has the functions of improving human immunity and regulating physiological rhythm.

2, rich in dietary fiber: the dietary fiber content is 15 times that of wheat, which has a good effect of clearing intestines and detoxifying.

3. It contains unique amyloid: the amyloid is 26% higher than the common amyloid, which can inhibit hyperacidity and relieve and protect diseases.

4, containing rare nutrients: thiamine, riboflavin, nicotinic acid, vitamin E can promote the healthy development of human body.

5. It contains trace elements beneficial to human body: minerals such as calcium, phosphorus, iron, copper, zinc and selenium. Selenium is the basic element of human body determined by the United Nations Health Organization, and it is also the only anti-cancer element determined by the organization.

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